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Molan User

Omigod Yummy Baked Eggplant

Firstly, you slice all the veggies; eggplant, tomatoes, and muchrooms. Basically, you just layer all of the main ingredients. Very lightly grease a cake pan and lay half of the sliced eggplant along the bottom.Before adding, mix the seasonings into the tofu and spread it over top of the egg

Mousse au Champagne

Heat up the champagne with the juice and zest. Soak the gelatin in cold water. Whisk the egg yolks with the sugar until pale and thick. Pour the warm champagne over the eggs and mix well. Cooked at low temperature (gas stove) or medium heat (electrical stove) until the temperature

Country Sausage and Cornbread Stuffing

Heat 12-inch skillet over medium-high heat. Add sausage meat and cook until browned, stirring frequently to break up sausage. With slotted spoon, remove sausage from skillet to large bowl. Discard all but 2 tablespoons sausage drippings from skillet. Add margarine or butter, celery, onion, and r

Dry Rub Tri Tip

Combine all ingredients and rub over 4-pound tri tip 20 minutes before grilling. Cook over medium-hot grill 15 minutes on the fat side, 15 minutes on the other side.

BEST EVER CHILI

In Dutch oven, cook beef, onion, green pepper and celery until meat is brown and vegetables are tender. Drain kidney beans, reserving liquid. Add beans and remaining ingredients. Cover; simmer 1-1 1/2 hours. If desired, stir in some reserved bean liquid.

Easy Arroz con Gandules

Place green peppers, onion, garlic and cilantro in a blender or food processor, puree. This mixture is called soffrito, it is your seasoning base. It can be stored in an airtight container and refrigerated for up to 2 weeks or frozen for up to 6 months. Place 3 tablespoons olive oil and 6

JapChae

Before I start, I must tell you if you do not try this recipe you are missing out on a lot. This is my favorite meal. My husband makes it for my birthdays. 1. In a large bowl filled with warm tap water, soak bean threads for 30 minutes and drain.

Liptauer Cheese

In a bowl, cream together the cream cheese, and butter. Add paprika, capers, anchovies, shallot, caraway seeds, and salt and pepper to taste. Combine mixture well. Pack into a crock and chill, covered for 1 day to meld flavors. Serve cheese with crackers or toast points. fro

Coconut Chicken

In large skillet, brown chicken in 3 Tbsp. butter. Remove to 10" x 16" baking dish. Sprinkle with salt and pepper. To skillet, add garlic, onion, carrot and celery. Cook, stirring, 2 3 minutes. Mix in cream of coconut and 2 Tbsp. lemon juice. Pour over chicken. Cover t

TAG: coconut, chicken, minutes, sprinkle, ,

Crockpot Pumpkin Bread

In small bowl combine flour, baking powder and pumpkin pie spice; set aside. In med. mixing bowl combine brown sugar and oil; beat till well combined. Beat in eggs. Add pumpkin; mix well. Add flour mixture. Beat just until combined. Stir in raisins. Pour pumpk

Brownie Peanut Butter Cups

*Follow directions on box for oil, egg, and water Heat Oven to 350. Line 12 muffin cups with paper baking cups. In large bowl, combine brownie mix, water, oil and egg. Fill prepared muffin cups 2/3 full. Press unwrapped peanut butter cup into batter until

Crepes With Fruit

Ingredients: 4 eggs 1 cup milk 1 tblsp melted butter or margarine 1 cup all purpose flour 2 tblsp sugar dash of salt 4 cups seasonal fruits or berries (peach chunks, strawberries, blueberries, etc.) Whisk or process all ingredients except fruits together until smooth. Let st

Flora Taco s Drink

Mix together and enjoy! NOTES : This is basically what happens when you put four bored college students together in a room with random ingredients. Recipe by: Flora/Taco/Aaron/Tres     strongServings: 1/strong  

TAG: flora, ,

Homemade Sauerkraut

15 lb (6 8 Firm Heads) Green : Cabbage 3/4 c Kosher Or Pickling Salt Wash the cabbage thoroughly and trim away any bruised or damaged leaves. Quarter and cut away the core and discard. With a food processor, mandoline or knife, cut the cabbage into uniformly fine b

Baked Red Cabbage With Apples

Pare and slice apples. Shred cabbage, cook covered in small amount of boiling salted water for 8 to 10 minutes. Add small amount of vinegar to preserve color. Drain, reserving 1 cup liquid. Place layer of cabbaage in butttered baking dish. Combine grapes, apples, onion, sugar a
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TAG: cabbage, apples, ,

Lemon Bourbon Sauce

1. Combine sugar and cornstarch in small saucepan; stir in water.&20; 2. Cook, stirring constantly, until mixture boils and thickens.&20; 3. Remove from heat; stir in butter untuil melted.&20; 4. Add bourbon, lemon rind and juice; mix well.&20; until fish flakes easily.&20;

Red Curry Sauce

The common thread of all these is to prepare a sauce base. Similar sauces can be made from any Thai curry paste: the basic method is simple: the paste is fried, dissolved in coconut milk, and a colorant, taste extender and flavor element are added. Note fried garlic in

TAG: shallots, garlic, paste, sauce, ginger, curry, fried, chili, ,

Spinach Saute

Wash spinach thoroughly and drain. Saute tomato and garlic in salad oil in a large skillet. Add spinach; cover and cook over low heat 15 minutes, stirring once or twice. Add salt and pepper to taste. Cook, uncovered, 5 to 10 minutes longer, stirring occasionally. Food Exchanges

Basic Lamb Balti

Heat the ghee in the karahi: stir fry the garlic very quickly. Add the onion, reduce the heat, and fry until translucent and starting to brown. Add the meat and the Balti masala paste. Turn the heat up and stir fry for about 5 minutes. Slowly add the stock, and simmer on low

Acapulco Turkey Roll

1. In small bowl thoroughly combine turkey, chili powder, garlic and salsa. 2. In medium non stick skillet stir turkey mixture over medium heat until cooked. Add salt and pepper to taste. Cool. 3. Spread tortillas with diet mayonnaise. 4. Divide turkey, br

Homemade Chili Sauce

* You will need 3 pint canning jars for this recipe. Sterilize jars and tops according to manufacturer s directions. Invert to drain. 1. Have a large kettle of boiling water ready. Dip a few tomatoes at a time into the boiling water for a few seconds. Peel, cut out stem end

Turkey Pastrami

: brine: 1 qt water 1/2 c tightly packed brown sugar 1/2 c kosher salt : Dry spice mix: 1 TB whole black peppercorns 2 ts dried thyme leaves 3 bay leaves 1 ts whole cloves 6 garlic cloves, roughly : chopped 1 ts dried juniper berries : Dry

Hotter Than Heck Horseradish Dip

Mix the horseradish and garlic powder blending well. Add the sour cream and the white pepper, again blending well. Cover and chill. Makes about 2 1/4 cups of dip. SUGGESTED DIPPERS: Rolls Of Sliced Roast Beef, Steamed Cauliflower, Bell Peppers, Potato Chips, Snow Peas &n

TAG: horseradish, ,

Curried Frogs Legs

This delicious lemon grass and coconut laced curry comes from southern Vietnam. If you prefer a very hot curry, simply use more chile peppers. Cut the frogs legs into bite size pieces. Rinse with cold water to remove any chipped bones. Pat dry and refrigerate.

Apple Muffins No Fat

Mix all ingredients. Spray muffin tin with Pam. Divide equally. Bake at 350 F. for 25 minutes. Makes 12 muffins which is TW0 SERVINGS of SIX (yes 6) MUFFINS EACH. For each six (6) muffins the following counts apply: 1 Bread, 1 Fruit, 1 Milk, 1 Protein and 1/4 Vegetable. This

TAG: muffins, ,

Easy Tea Biscuits

Preheat oven to 400F. Combine flour, baking powder, and salt in a bowl. Cut in shortening using a pastry blender, 2 knives or a fork until mixture is crumbly. Add milk. Stir with fork just enough to moisten dry ingredients. Drop dough from a Tablespoon onto ungreased baking

Swedish Cocktail Meatballs

Swedish Cocktail MeatballsuMeatballs/u1 pound ground beef1/2 cup Italian seasoned bread crumbs1 egg2/3 cup milk1 tablespoon finely chopped onion1 teaspoon salt1/8 teaspoon pepper1/8 teaspoon nutmegMix ingredients together and form into small bal

TAG: meatballs, teaspoon, cocktail, swedish, ,

Sweet Cherry Pecan Scones

Sweet Cherry Pecan Scones2 cups dry biscuit mix2 tablespoons granulated sugar1/4 cup chopped pecans1/2 cup milk1 egg, lightly beaten1 cup frozen dark sweet whole cherriesuGlaze/u1 egg1 tablespoon waterSugarPreheat oven to 400 degrees F. G

Chocolate turtle cheesecake

Chocolate Turtle Cheesecake1 (14 ounce) bag caramels1 (5 ounce) can evaporated milk1 1/4 cup chopped pecans, divided1 (9 inch) chocolate crumb piecrust3 ounces cream cheese, softened1/2 cup sour cream1/4 cup milk1 (3.9 ounce) box instant chocolate pudding mix

Double chocolate nuggets

Double Chocolate Nuggets1 (18.25 ounce) box Duncan Hines Swiss    Chocolate Deluxe cake mix1/2 cup vegetable oil2 eggs1 cup semisweet chocolate chipsPecan halves, if desiredPreheat oven to 350 degrees F.Blend cake mix, oil and eggs. Stir i

Sausage stuffed manicotti

Sausage Stuffed ManicottiHere is a simple inexpensive dish that is delicious. We had this tonight with a salad and garlic bread and I wanted to share it. 8 uncooked manicotti shells2 (8 ounce) packages brown and serve sausages (thawed)2 (15 ounce) jars of your favorite pasta sauce

Mars bar rice krispies squares

Mars Bar Rice Krispies Squares4 regular size Mars bars1/2 cup butter2 cups Rice Krispies1 cup milk chocolate chipsMelt butter and Mars bars over medium low heat in large saucepan until smooth. Remove from heat. Stir in Rice Krispies. Press into greased 8 inch square pa

Pear Chutney

Pear Chutney3 cups cider vinegar2 pounds brown sugar6 pounds firm pears, cored, peeled and chopped2 medium onions, chopped2 cups golden raisins1/2 cup diced preserved ginger or    3 tablespoons chopped fresh ginger root2 cloves garlic, mincedbr

Eating well mayonnaise

Eating Well MayonnaiseHere is a recipe from the recently (and sadly) defunct magazine, "Eating Well." In addition to eliminating the problem with raw eggs, this recipe reduces the amount of fat from the usual 10 grams per tablespoon to one gram of fat per tablespoon. Calories are cut fr

Cornbread dressing

Cornbread DressingSubmitted to Recipe Goldmine by Peggy Mc. Calhoun, LouisianaThis is easy to make and is very good!Boil a chicken in enough water to make a rich broth.Make Aunt Jemima Yellow Cornmeal cornbread according to package directions.1 large onion, choppedb

Sour cream chili bake

Sour Cream Chili Bake1 pound ground beef1 (15 ounce) can pinto beans, drained1 (10 ounce) can enchilada sauce1 (8 ounce) can tomato sauce1 cup shredded process American cheese1 tablespoon instant minced onion1 cup water4 cups corn chips1 cup sour cream

Little Chocolate Cookies

Little Chocolate CookiesuGlaze/u1 cup powdered sugar2 1/2 tablespoons heavy cream1/2 teaspoon vanilla extractuCookies/u3/4 cup butter, softened1 cup granulated sugar2 eggs1 teaspoon vanilla extract1 1/2 cups flour1/3 cup unsweetened cocoa powder

Swiss cheese quiche

Swiss Cheese QuicheuCrust/u1 1/2 cups all purpose flour 1 teaspoon salt 1/2 cup (1 stick) sweet butter 1/4 cup ice water 9 inch deep dish pie panPlace dry ingredients in food processor. Cut butter into four chunks and mix using the metal blade. With machine

Giblet gravy

Giblet GravyMakes about 2 cups.This is the sauce for anyone who prefers a rich, slightly sweet gravy with savory giblets for texture and body. The availability of pan drippings varies according to the size of the bird and other factors; for this recipe you should have 1/2 cup of d

Sticky Summer Ice Cream Sandwiches

Sticky Summer Ice Cream Sandwiches1 1/2 cups semi sweet chocolate chips1/2 cup butterscotch topping4 cups Rice Krispies cereal2 cups ice cream or frozen yogurtIn saucepan over low heat, melt chocolate stirring constantly until smooth. Remove from heat.In medium bowl, sti
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