Sugar Free Peach or Apple Popovers1 (16 ounce) can sugar free cling peaches, drained,    or 1 can sliced apples unsweetened, drained 2 teaspoons cinnamon 1 envelope artificial sweetener 1/2 teaspoon salt 1 teaspoon cornstarch 1/2 cup raisins1 pa

Butterscotch Chocolate Fondue1 (14 ounce) can sweetened condensed milk1 (7 or 9 ounce) jar Marshmallow Cr?me1 (6 ounce) package butterscotch pieces4 (1 ounce) squares unsweetened chocolate1/2 cup flaked coconut1/2 cup milk1 teaspoon vanilla extractAngel food c

Linda`s Meat LoafThis is one of the most delicious meat loaves you will ever taste!1 pound bulk Italian sausage or chorizo1 pound ground round20 soda crackers2 eggs1 (8 ounce) can tomato sauce1/4 green bell pepper1/4 medium onion1 large garlic clove

Spaghetti Toss1 (10 ounce) package frozen chopped broccoli1 onion, chopped1 clove garlic2 tablespoons vegetable oil or butter8 ounces pepperoni, thinly sliced1/2 pound mushrooms, sliced1 pound spaghettiGrated Parmesan cheeseParboil broccoli in 1/2 cup w

Tomatoes Stuffed with Guacamole3 large ripe avocados, peeled and seeded2 teaspoons lemon juiceSalt and pepper to taste1 pint large curd cottage cheese1 green onion, chopped1 1/2 tablespoons chili sauce6 large tomatoesLettuce leavesPaprika6 pitted ripe

Strawberry SoupThis is a lovely soup to begin an elegant dinner.1 quart fresh strawberries, cleaned and hulled    or 1 (16 ounce) package frozen whole strawberries,    thawed and drained1 cup sour cream1 cup light cream1/4 cup gran

Tofu Breakfast Muffins1 pound extra firm tofu1/2 cup orange juice2 tablespoons honey1/4 cup granulated sugar or fructose1 teaspoon vanilla extract1 ripe bananaBlend together in food processor or blender.1 1/4 cups rolled oats1/2 cup raisins1 tables