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Sausages And Lamb Kidneys With Potatoes

To prepare this Sausages And Lamb Kidneys With Potatoes Recipe, first put all ingredients in a small roasting pan. Cook in moderate oven for about 20 minutes. Then serve.

Turkey Ragu with Pasta

In a large heavy non-stick skillet melt butter with oil over moderate heat until foam subsides and cook turkey, stirring and breaking up lumps, until just cooked through, about 3 minutes. With a slotted spoon transfer turkey to a bowl and in fat remaining in skillet cook chopped vegetables, garl

Christmas Eve Rainbow

Mix Cool Whip, nuts and wafers. Spread 1/2 of mixture in a 9 x 13-inch pan. Spread sherbet on top of mixture. Spread remaining mixture on top of sherbet. Cover. Place in freezer at least 8 hours. Decorate with cherries or coconut, etc. Keep frozen and covered.

Parmesan Herb Biscuits

Preheat oven to 425 degrees F. In large bowl, combine flour, parsley, 2 tablespoons cheese, sugar, baking powder, salt and sage; mix well. Add 3/4 cup half-and-half; stir with fork just until dry ingredients are moistened, adding additional half-and-half, 1 tablespoon at a


Mix all together and beat 3 minutes. Use a cookie sheet with sides. Spray with bakers joy or grease and flour. Bake 350 degrees for 15 to 20 minutes. Cake will be light color. But edges will be brown. Test, right away dot overcake: 1 c. peanut butter spread. Then sprinkle 1 (12 oz.) bag mini cho

Parisian Gnocchi

Combine first 3 ingredients in a large saucepan; bring to a boil over medium heat, stirring frequently. Remove from heat; gradually add flour, stirring vigorously with a wooden spoon until mixture leaves sides of pan and forms a ball. (Dough will be dry and crumbly.) Let cool 3 minutes. Add eggs

Hummus I

Place garbanzo beans, tahini, lemon juice, lemon zest, garlic, parsley, and green onion in the bowl of a food processor. Blend until smooth, adding water if the mixture is too thick. Season to taste with salt and pepper.

Pasta Soup with Herbed Lentils

Saute the onion in a pot until soft but not brown. Add the water and the stock and bring to a boil. Add the lentils, sage, oregano and coriander. Cover and simmer until the lentils are almost tender, about 20 minutes. Add the tomatoes and bring back

Cheese Info 2 Of 3

CREAM Many of the recipes call for cream, either sweet or sour. Usually the cream is added to lighten the cake or provide a richer flavor. SWEET CREAM: Cream comes in several different grades, depending upon the fat content. Heavy cream contains about 40 percent butterfat, 5

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Chinese Chicken Salad

To make salad, break noodles into pieces; toss with cabbage, green onions, almonds and chicken. To make dressing, combine oil, vinegar, sugar, soy sauce and flavor packets from soup; mix well. Toss dressing and sesame seeds with salad. TESTER S NOTE: Add 1 to 2 tablespoons s

Crockpot Cheese Fondue Dip

Combine condensed soup, grated cheese, Worces tershire sauce, lemon juice, and chives. Cover and heat on > low in crock pot for 2 to 2 1/2 hours. Stir until smooth and well blended. Keep hot in the pot.     strongServings: 8/strong &n

Bourbon Chocolate Pecan Pie

Cream sugar and butter. Add eggs, syrup, salt, bourbon and vanilla. Mix until blended. Spread pecans and chocolate chips in bottom of pie shell. Pour filling into shell. Bake in a 375 degree oven for 40 to 50 minutes. Yield: 6 to 8 servings. Source: The Original Tennessee Ho

Cranberry Orange Tart

In food processor, chop almonds until ground. Add butter, 3 tablespoons packed brown sugar, 1 cup flour and egg. Cover and process until mixture forms ball. Add remaining flour. Cover and process again until mixture forms ball. Press dough into 9 inch springform pan, forming

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Deep Sea

Recipe By :     strongServings: 1/strong  

Hackbraten Falscher Has Mock Rabbit

Mix the ground meat with all the other ingredients [except for the lard, the sliced yellow turnip, sliced onion, and whole garlic cloves] and shape into a rectangular loaf. Put in a casserole dish with the lard, the sliced onion, whole garlic cloves, and sliced yellow turnip

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Avocado Mousse Melba

Ingredients: 2 avocados, seeded, peeled and mashed 1 can sweetened condensed milk 1/2 cup lemon juice 2 cups heavy cream Raspberry Sauce Blend avocados, milk and lemon juice in blender until smooth. Whip 1 cup heavy cream; fold avocado mixture into whipped cream. Spoon mixture i

Kiwi Lime Marmalade

1. Quarter the kiwis lengthwise, and then cut them crosswise into 1/2 inch cubes. 2. Combine the kiwis with all the remaining ingredients in a deep 2 1/2 quart microwave safe casserole, and stir well. 3. Cook, uncovered, at full power (650 to 750 watts) for 5 minutes. Stir,

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Mushroom Curry

*Asian stores sell dried galangal, laos or kha in pieces or ground into a powder. You can substitute one teaspoon grated fresh gingerroot for galangal powder. In a large saucepan, mix coconut milk and galangal. Bring to a boil over medium heat. Add lime leaves,

Rich Chocolate Mousse

The chocolate lover s dream, this dessert smoothie gets topped off with chocolate curls and light whipped topping. What more could you ask for? SPRINKLE GELATIN over water in small saucepan; let stand 2 to 3 minutes. Cook over low heat, stirring constantly, until gelatin i

Barbecued Salmon With Field Greens

From Will Greenwood, not quite White House chef. For the rub: Combine the chili, garlic and onion powders, the sugar, salt, allspice, cumin, white pepper and paprika in a food processor until thoroughly mixed. Sprinkle all but 1 1/2 tablespoons of the rub on all sides o

Cheesy Chili Success

Prepare Success Rice according to package directions. Drain. Combine remaining ingredients in a saucepan. Heat until cheese is melted. Stir to blend well. Serve over hot cooked rice. Garnish with red bell pepper or tomato slices, if desired.   &nbs

Turkey Vegetable Chili

Cook bell pepper, onion and garlic in oil in 3 quart saucepan over medium heat about 3 minutes, stirring frequently, until onion is tender. Stir in remaining ingredients except frozen vegetables and zucchini; break up tomatoes. Heat to boiling; reduce heat Cover and simmer I hou

Flemish Beef Stew Cooked In Beer

1. Season beef cubes with salt and pepper and coat with flour. Shake off any excess. 2. In a large, heavy skillet, melt 2 tablespoons of butter over high heat until hot, but not smoking. Add beef cubes and saute until nicely browned on all sides. Work in batches so as not

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Turkey Chili Adios

Combine all ingredients in a saucepan and cover and simmer, stirring occasionally until rice is tender, about 35 minutes. For thicker, richer chili, puree one small can of kidney beans in a blender or food processor and add to chili. From: Pat Stockett Date: Sat, 10 2  

Haystack Baked Stuffed Mushrooms

** "...Especially outstanding was a stuffed mushroom appetizer containing sliced almonds." Needle in a Haystack, Montgomery Center, VT Remove stems from mushrooms and set caps aside. Combine stems, onion, and garlic in processor and chop finely. Heat half of oil and b

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Chow Chow

Cut the string beans in pieces; break the cauliflower into flowerets, add the lima beans and corn and cook all four ingredients about 25 minutes. Chop the onions, peppers, and tomatoes. Heat the vinegar and when hot, add the sugar, salt and spices which have been mixed toge

All Bran Seed Loaf

Stir together flour, baking powder, salt and seeds. In large bowl, beat together orange juice, honey, eggs and cereal. Let stand 2 min. Add flour mixture, stirring only until well combined. Spread evenly in greased 8.5 x 4.5 x 2" loaf pan. Bake at 350f about 40 min. Let br

Do It Yourself Croutons

Slice bread (homemade) into 3/8 in. cubes and place in a bowl. Add seasonings and oil. Toss well to mix. Place on cookie sheet. Bake at 300 * until crisp. Cool. Store in a glass jar. From Tightwad Gazette, Ellen Marston.     strongServings: 4/

Great Balls of Fire

Great Balls of Fire12 ounces canned  jalape?o peppers1 cup buttermilk baking mix6 ounces shredded Mozzarella cheese1 pound sausage6 ounces seasoned bread crumbs *Cut off stem ends and remove seeds from the peppers. Rinse peppers to remove seeds, but allow some

Pineapple bread

Pineapple Bread2 cups all purpose flour1/2 cup granulated sugar1 teaspoon baking powder1/2 teaspoon salt1 cup nuts2 tablespoons shortening, melted1 teaspoon baking soda1 (7 1/2 ounce) can crushed pineapple1 cup light raisins1/2 cup milk1 egg1 t

Rolled dumplings

Rolled Dumplings1/3 cup Crisco shortening1 1/3 cups very hot water1 lightly beaten egg1 teaspoon salt3 1/4 cups all purpose flourIn a large bowl, melt shortening with the hot water. Let cool to warm. Add egg and salt and mix well.Sift 3 cups of flour into mixture and

Vegetable cheesecake

Vegetable Cheesecake1 1/3 cups dry breadcrumbs1/3 cup butter or margarine, melted16 ounces Neufch?tel cheese, softened2 eggs1/3 cup all purpose flour8 ounces sour cream1/4 cup minced onion1/4 teaspoon salt1/4 teaspoon white pepper3/4 cup shredded carro

Spinach salad with honey mustard dressing

Spinach Salad with Honey Mustard DressingA favorite of Buzz & Vicki!8 cups fresh spinach coarsely torn or baby spinach5 egg yolks1 tablespoon red wine vinegar 3/4 quart salad oil1 lemon squeeze for juice1 tablespoon boiling water 1/4 cup poppy seeds 1/2 cup

Three musketeers fried pies

Three Musketeers Fried Pies1 (10 count) can biscuits1 large Three Musketeers barConfectioners` sugarRoll each biscuit out flat. Cut candy bar into 10 wedges; lay one wedge in middle of each biscuit and fold over. Crimp edges together and deep fry until golden brown. Let co

Lemon verbena jelly

Lemon Verbena JellySource: Morning Sun Herb Farm Vacaville, California2 cups packed, coarsely chopped    lemon verbena leaves6 strips (1/2 x 3 inches) lemon zest2 1/4 cups water1/4 cup fresh lemon juice4 cups granulated sugar3 ounces liquid

Creamy artichoke pasta

Creamy Artichoke PastaMakes 4 servings.12 ounces uncooked spaghetti1 tablespoon olive oil1 tablespoon butter1 (6 ounce) can marinated artichoke hearts1 small onion3 cloves garlic, chopped1/2 teaspoon salt1/4 teaspoon ground black pepper1/8 teaspoon ground ca

Buca di beppo chicken saltimbocca

Buca di Beppo Chicken SaltimboccaSource: Chef Vittorio Renda, Buca di BeppoThe name "saltimbocca" means "jump into the mouth"   because a dish this delicious (pounded with Prosciutto and massaged with sage) gets eaten so quickly that it seems to leap from

Neely`s bar-b-que restaurant wet bbq ribs

Neely`s Bar B Que Restaurant Wet BBQ RibsSource: Patrick Neely, Neely`s Bar B Que Restaurant, Memphis, Tennessee32 ounces ketchup 16 ounces water 6 ounces brown sugar 6 ounces granulated sugar 1 tablespoon black pepper 1 tablespoon onion powder 1 tablespoon

Oreo Dessert

Oreo Dessert25 to 28 Oreo cookies8 ounces cream cheese2 cups powdered sugar2/3 cup peanut butter1 cup whole milk1 (16 ounce) container Cool Whip�1/2 to 1 cup chopped peanuts or pecansIn a large bowl, combine cream cheese, sugar, peanut butter and milk.Whip to

President ronald reagan`s corned beef hash in bell peppers

President Ronald Reagan`s Corned Beef Hash in Bell Peppers3 medium potatoes, cooked1 large onion, diced3 medium tomatoes1 can corned beef4 bell peppers4 eggsOlive oilSalt and pepper, to tasteBrown onions and potatoes in oil. Add tomatoes, corned beef, s



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