You are here: Cooking >Gilroy User

 Advertisements
 
 
 

Gilroy User

Delicious Millet Patties

Mix all ingredients in a bowl. Add water till soft (but not mushy) and you are able to form patties (or if you want them for an entree, tiny "meatballs" with toothpicks on them). Place them on an oiled cookie sheet. Bake at 350 for 30 min. or till g

Turkey Lasagna

To make white sauce: In a small saucepan over low heat melt butter or margarine. Remove from heat and add flour, salt, and pepper; and blend well. Return to low heat, whisk in milk and cook until thick. In a medium skillet saute the chopped onions, celery and garlic in oil u

Christmas Eggnog Ice Cream

Warm milk; add eggs, sugar and salt. Cook, stirring constantly, until temperature reaches 155 degrees F or until mixture coats the back of a spoon. Do not overcook. Remove from heat and add cream. Stir occasionally while mixture cools. In separate bowl combine brandy, vanilla extract,

Orange Cream Cheese Biscuits

Preheat oven to 450 degrees F. Mix baking mix, zest and orange juice until soft dough forms; beat vigorously 30 seconds. Place dough on surface generously sprinkled with Bisquick mix and roll dough in mix to coat. Knead 10 times. Roll dough 1/2 inch thick. Cut with 2-inch c

QUICK WINE CAKE

Combine all ingredients and beat with mixer until batter is smooth and fluffy. Pour batter into greased and floured tube pan. Bake in 350 degree oven for 45 minutes to an hour, or until cake feels firm to the touch when pressed lightly. Cool on a rack before cutting into slices.

PAELLA CASSEROLE

x Salt and ground pepper 1 md Onion; chopped 1 md Red pepper; chopped 1 md Green pepper; chopped 2 cl Garlic; minced 1 1/2 c Long grain rice 2 md Tomatoes; peel, chop 2 ts Salt 1/2 ts Saffron; crushed 4 c Boiling water 1 lb Fresh or frozen shrimp; -shelled and deveined 12 sm Clams in shell

A Special Smoothie

I like to mix the soy, tofu, vanilla and syrup first to make sure it is all blended then add the strawberries. This is what I eat for breakfast everyday. You can switch the fruit of your choice. It really fills you up and will last well into lunch.

Miso Soup

Saute a thinly sliced onion in a sauce pan until translucent. Add water and tamari to the onion and allow to boil, then simmer 15 minutes. Transfer onion and broth to a soup crock. Top with croutons and a mixture of tahinni and miso thinned with some water. Bake

Cheese Hounds

Slit wieners lengthwise to make pockets. Stuff each pocket with a strip of cheese. Wrap each wiener with a slice of bacon and fasten ends with toothpicks. Broil 4 to 5 inches form heat, turning frequently, for 5 minutes or until bacon is crisp. Serve in buns. SOURCE: So

TAG: cheese, ,

Chinese Chicken Salad Ww

In medium glass (not aluminum) bowl combine pineapple juice* (reserved from can) vinegar, soy sauce, mustard, oil, and seasoned salt. Add chicken* which has been skinned, boned, cooked and cut into thin strips, and toss to coat. Cover with plastic wrap and refrigerate for 1

Crockpot Cheese Macaroni

Cook Macaroni according to directions on box. Grease crock pot with butter. Mix all ingredients in crockpot, cook on high for 30 minutes then turn on low and cook for 2 hours. Note: Acquired from Sue Johnson in Alma, Georgia summer 1991.     p

Bounty Pie

* Choose one of the following soup mixes to use in the recipe: Onion, Onion Mushroom or Beefy Onion.     strongServings: 6/strong  

Cranberry Orange Shrub

1 c water plus 2 TB cold water 2 c cranberries 1/2 envelope unflavored gelatin 1/4 c honey 1 c fresh orange juice : MUCH LATER: 2 c skim milk 1 egg white at room : temperature "This rich pink dessert is similar to sorbet but lighter in

TAG: minutes, gelatin, cranberries, orange, water, mixture, ,

Dark Lager Mustard

1. Blend ingredients in a blender or food processor. 2. Spoon mixture into the top of a double boiler. Cook over simmering (not boiling) water until thickened and steaming, about 10 minutes, whisking often to prevent curdling. 3. Let cool to room temperature, then

Habanero Tomatillo Orange Salsa

In an ungreased skillet over medium heat, roast half of the tomatillos in their husks for about 10 minutes, turning frequently. Meanwhile, husk the remaining tomatillos, dice fine, and place them in a bowl. Cool the roasted tomatillos, then husk them and place them in a blen
 Advertisements

TAG: tomatillos, salsa, orange, ,

Avocado Loaf

Preheat oven to 350. Cream butter. Slowly add sugar, beating until light Sift dry ingredients together, reserving 1/4 cup. Fold dry ingredients into Combine reserved 1/4 cup dry ingredients with dates, raisins, and nuts; add Bake 65 minutes. Brush top of loaves with corn syrup a

Kiwi Lemon Pie

1 1/4 c milk 1 1/8 c granulated sugar 3 TB cornstarch 3 egg yolks, slightly : beaten : juice of 3 lemons : grated zest of 2 lemons 1 ts vanilla extract 1 c lemon marmalade 3 peeled and sliced kiwis : Pie crust: 1 1/4 c graham cracker crumbs 1/3

TAG: lemon, sugar, crust, marmalade, ,

Murkha Dal

1/4 c Butter 2 ts Black Mustard Seeds 1 Onion Finely Chopped 2 Cloves Garlic Finely : Chopped 1 TB Ginger Root Grated 1 ts Turmeric 2 Green Chiles Finely : Chopped 1 c Red Lentils 4 c Water 1 1/4 c Coconut Milk 1 ts Salt M

Rice Pudding Becker

Preheat ovenm to 325 degrees. Heat milk in saucepan. Add Butter Buds and stir unitl dissolved. Heat until mixture simmers. Remove from heat. In separate bowl, beat eggs unmitl frothy. Add sugar, lemon peel, vanilla and nutmeg. Add to milk mixture. Add rice and raisins. Mix well.

Barbecued Scallops Hoisin

Scallops and red pepper are skewered and brushed with a Hoisin inspired barbecue sauce before being char grilled for an Oriental flavor sensation. 1. Alternately thread the red pepper and scallops on wooden skewers, beginning and ending with peppers. 2. Mix to

Cheese Topped Chili Chicken

1. Preheat oven to 375~F. Wrap tortillas in foil and place in oven to heat while making filling. 2. In large nonstick skillet, heat oil. Put flour and chicken in a large plastic bag and shake to lightly coat chicken. 3. Add chicken to skillet and cook, in batches if necessary, 1

Turkey Tamales

pn Pepper, red; 1 c Corn, whole kernel; 1/4 c Onions, green; chopped 1/2 pk Dried corn husks for tamales ~(about 20) soaked 2 hours* x Saucy Salsa (see Fresh Salsa recipe) Recipe By : From: [email protected] Date: Sun, 12 Nov 1995 21:45:56 ~0500  

Flemish Beef And Beer Stew

Cut beef into 1/2 inch slices; cut slices into 2 inch strips. (For ease in cutting, partially freeze beef about 1 1/2 hours.) Cut bacon into 1/4 inch pieces; fry in Dutch oven until crisp. Remove bacon with slotted spoon; drain on paper towels. Pour off fat and reserve. Cook and

TAG: bacon, onions, remove, ,

Turkey Chili Wedman

Combine the turkey, garlic, onion, and green pepper in a nonstick skillet. Saute until the vegetables are soft. Add the remaining ingredients and cover. Simmer over low heat for 30 to 60 minutes or until the flavors are blended. 1/4 recipe 340 calories, 3 lean meat, 1 bre

Hawaiian Pate

In a large skillet heat 1 cup butter and saute onion until golden. Add chicken livers and cook 10 minutes, stirring occasionally. Add sherry, seasonings. garlic and 1/2 cup broth. Cook 5 minutes. Puree mixture in blender. Add 1/4 cup broth and gelatin to mixture and puree. Melt

TAG: mixture, puree, ,

Chop Suey

Heat cooking oil and add meat and mushrooms. Brown evenly. Add onions, celery, seasonings and water. Bring to boil, then simmer, cover, and cook for about 30 minutes until meat is tender. Add soy sauce, well drained bean sprouts and more seasoning. Bring to a boil. Thicken w

All Bran Extra Fiber Muffins Ovo Lacto

Stir together flour, sugar & baking powder . In a large mixing bowl combine cereal & milk. Let stand 5min or until cereal softens. Add egg beater and applesauce. Beat well. Add flour mixture stirring only until combined. Pour into 12 muffin cups. Bake at 400 degrees for

Dixie Spoon Bread

Heat oven to 325. Grease 1 1/2 qt. casserole. Scald 2 1/2 cups of the milk in small saucepan. Gradually add cornmeal mix, stirring constantly. Continue cooking and stirring until mixture looks like thick mush. Stire in egg yolks, 1 at a time. Remove from heat. Stir in remain

Little Sausage Corn Wraps with Wild Raspberry Salsa

Little Sausage Corn Wraps with Wild Raspberry SalsaSource: Hillshire Farms1 (11.5 ounce) package cornbread twist doug (16 ounce) package little smoked sausages, any varietyWild Raspberry SalsaSeparate dough into 16 strips; cut each strip in half. Wrap dough around

Persimmon bread

Persimmon Bread1 cup seedless raisins1/2 cup brandy2 cups dark brown sugar, firmly packed1/2 cup granulated sugar2 cups ripe persimmon pulp1 cup vegetable oil4 eggs4 cups all purpose flour, unsifted2 teaspoons baking soda1/2 teaspoon salt1 teaspoon

Spinach pesto cheesecake

Spinach Pesto Cheesecake3/4 cup fine, dry breadcrumbs1/3 cup ground pine nuts or walnuts1/4 cup grated Parmesan cheese1/3 cup butter or margarine, melted1 cup coarsely chopped fresh spinac/3 cup grated Parmesan cheese1/4 cup pine nuts or walnut pieces1 large

Raspberry rum cake with buttered rum glaze

Raspberry Rum Cake with Buttered Rum Glaze1 cup pecans 1 (18.25 ounce) box yellow cake mix 1 (4 ounce) box instant vanilla pudding mix 4 eggs 1/2 cup cold water 1/2 cup vegetable oil 1/2 cup dark rum 1 (12 ounce) package semisweet chocolate morsels, melted br

Gooey baby ruth brownies

Gooey Baby Ruth Brownies1 (18.25 ounce) box chocolate brownie mix 3 (2.1 ounce) Nestle� Baby Ruth� Candy Bars, chopped 8 ounces cream cheese 1/2 cup granulated sugar 1 large egg 2 teaspoons milkPreheat oven to 350 degrees F. Grease a 13 x 9 inch baking pan.

Lemon jelly

Lemon Jelly1/2 cup lemon juice1 tablespoon grated lemon rind1 1/2 cups water4 1/2 cups granulated sugar1 bottle liquid fruit pectin3 to 4 drops yellow food colorCombine lemon juice, lemon rind and water in a bowl. Let stand for 10 minutes.Strain and pour

Crabmeat ravioli

Crabmeat RavioliServes 5 (approximately 25 ravioli) uCrabmeat Filling/u1/4 cup olive oil1 yellow onion, small dice1 summer squash, small dice1 zucchini, small dice2 teaspoons mixed fresh herbs1 pound lump crabmeat, remove all shells1/2 cup dried bread crumbs

Buca di beppo shrimp scampi

Buca di Beppo Shrimp ScampiServes 4 6.4 ounces butter1 fluid ounce olive oil20 shrimp1 tablespoon garlic, chopped 2 tablespoons garlic, sliced 1 tablespoon shallots, chopped 1/2 teaspoon salt1/2 teaspoon ground black pepper1 teaspoon chopped parsley

All-American Peppermint Stick Torte with Fudge Topping

All American Peppermint Stick Torte with Fudge ToppingHere`s an updated version of the ice cream pie � a dessert popular in America for years. It has a parfait filling instead of ice cream and is assembled in a springform pan. The familiar cookie crust and fudgy topping are still part of the reci

Robert goulet`s caviar spread

Robert Goulet`s Caviar Spread1 cup cottage cheese 1 cup sour cream 4 ounces red caviar lumpfish 3 tablespoons sherry 2 tablespoons chopped chives 1 teaspoon lemon juice 1/4 teaspoon dry mustardIn a large bowl, combine all ingredients. Place in serving bowl

Pomegranate-honey roasted game hens

Pomegranate Honey Roasted Game HensSource: Courtesy Pomegranate Council 2/3 cup pomegranate juice1/3 cup honey1/4 teaspoon ground coriander1/4 teaspoon ground cinnamon1/4 teaspoon ground allspice1/8 teaspoon ground cayenne pepper4 cloves garlic, smashed

Cashew Cookies with Browned Butter Icing

Cashew Cookies with Browned Butter Icing1 cup firmly packed brown sugar1/2 cup butter1 egg1/2 teaspoon vanilla extract2 cups all purpose flour3/4 teaspoon baking soda3/4 teaspoon baking powder1/4 teaspoon salt1/3 cup sour cream2 cups salted cashews
 Advertisements

 

 

         
        
Pages :  1 2 3