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Coleman User

French onion mushroom soup

French Onion Mushroom SoupYield: 4 servings3 tablespoons margarine2 1/2 cups onions, sliced1 pound mushrooms, sliced2 tablespoons white wine vinegar4 vegetable bouillon cubes1 cup Swiss cheese, shredded1/4 cup Parmesan cheeseSaut? onions and mushroom

Chive cheese noodles

Chive Cheese NoodlesThis is very tasty and filling!1 package thin egg noodlesSalt, to taste1/2 cup (1 stick) butter3 ounces Philadelphia chive cheese1 pint sour cream1 can cream of mushroom soupCook noodles until just done. Mix all ingredients and correc

Raspberry fudge torte

Raspberry Fudge Torte1 (18.25 ounce) box chocolate fudge cake mix1 1/3 cups water3 eggs1/3 cup vegetable oil1 1/2 cups milk1 small box instant chocolate pudding mix1/2 cup seedless raspberry jam1 1/2 cups whipped topping1/4 cup finely chopped nutsFresh raspberr

Pineapple coconut loaf

Pineapple Coconut LoafIt smells so good while baking!1 box yellow cake mix with pudding added1 cup undiluted evaporated milk1 (8 ounce) can crushed pineapple and juice2 eggs1/2 teaspoon nutmeg1/2 cup flake coconutCombine cake mix, evaporated milk, crushed pineapp

Seafood chowder

Seafood Chowder1 1/2 pounds unpeeled, medium size shrimpVegetable cooking spray1 teaspoon olive oil1 cup chopped onion1 cup chopped celery1 cup diced sweet red pepper3 cloves garlic, minced1/2 cup all purpose flour2 (10 1/2 ounce) cans chicken brot 1

TAG: teaspoon, stirring, shrimp, diced, seafood, ounce, ,

Chile-orange oil

Chile Orange Oil1/4 cup dried crushed red New Mexican    chiles, seeds included2 cups peanut oil1 teaspoon sesame oilZest of 3 oranges, finely minced2 cloves garlic, finely mincedHeat peanut oil to 325 degrees F. Remove from the heat and stir in

Ginger orange tofu teriyaki

Ginger Orange Tofu Teriyaki1/4 cup low sodium soy sauce3 tablespoons rice wine vinegar2 tablespoons honey2 cloves garlic, minced2 tablespoons minced fresh ginger1 teaspoon orange zest2 tablespoons orange juice1 pound firm tofu, cut across in 1/4 inch slices/p

TAG: orange, tablespoons, ginger, ,

Turkey enchiladas

Turkey Enchiladas3/4 to 1 pound leftover turkey, cubed1 envelope taco seasoning mix2 cups shredded Cheddar cheese6 to 8 soft flour tortillas1/2 cup milkDice leftover meat and place in saucepan. Add taco mix and about 3/4 to 1 cup water. Saut? covered over low heat

Chili Dip *


Poached Lobster Delights and Garden Vegetables

Spicy Peanut Sauce For Satay

Banana Split Crumb Cake

Cherry-Pistachio Biscotti


Creamy Banana Pie

Funnel Cake Mix Recipe:

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Lemon Chiffon Pie(Microwave)

Nutty Wheat Bread


Pumpkin Spice Pound Cake

Swiss Chocolate Crispies

Grilled Hoisin Marinated Pork with Pineapple-Grilled Relish

Norwegian Meat Salad

Crockpot Beef

Outrageous Baked Beans


Brandy Peaches Parfait

French Meatball Soup


Southwestern Simmered Beef

Brigitte Sealing`s Tropical Spareribs


Chinese Style Country Ribs(Crockpot)

Fried Shrimp`N` Apricot Sauce

Marinated Ginger Chicken

Crockpot Chile Stew

Cheese Muffins

Morning Glory Fruit Shake

Linguine Al La Carbonara

Tuna and Mushroom Cream Over Pasta

New Year`s Ever Cake

Cabbage Casserole (Lacto)

Caramel-Chocolate Pecan Pie

Nut Or Almond Ring

Three-Cheese Grits

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