Oyster Crisp1 pint shucked oysters, drained and juice reserved1/8 teaspoon nutmeg 6 slices bacon, cooked and crumbled 1 cup Swiss cheese, gratedHeavy cream 1 1/2 cups oyster crackers, crushed 2 tablespoons butterSalt and pepper to tastePlace oysters in

Bienville Grill Shrimp Creole4 tablespoons butter1 large onion, diced2 medium bell peppers, diced2 stalks celery, sliced2 tablespoons chopped garlic4 cups chicken or shrimp stock4 cups tomato sauce4 cups diced tomatoes3 bay leaves1 teaspoon thymeSalt/white

Spicy Peanut Yogurt DipYield: 2 servings1/4 cup no sugar added peanut butter1 teaspoon ground coriander1/8 teaspoon pepper1 cup plain yogurt1 1/4 teaspoons cayenne pepperBlend the peanut butter and yogurt together, mixing until smooth. Add remaining ingredie

Banana Nut Bread Jam10 ripe bananas, pureed (need 3 cups) 1 tablespoon lemon juice 4 cups granulated sugar 1/2 cup brown sugar 1 1/2 cups toasted walnuts, minced 1 box pectin 1 teaspoon cinnamon 1/2 teaspoon nutmeg, optionalMix bananas, walnuts, lemon juice and

Vegetable Stroganoff2 cups sliced carrots1 cup sliced green bell peppers3 cups sliced zucchini2 cups cauliflower florets8 ounces spinach or whole wheat noodles1/2 pint plain yogurt2 tablespoons margarine, meltedBasil and white pepperSteam carrots and gr

Tin Roof PieSource: Honey Maid Grahams22 squares HONEY MAID Chocolate Grahams,    finely crushed (about 2 cups crumbs)6 tablespoons margarine or butter, melted1 quart vanilla ice cream, softened3/4 cup caramel topping, divided3/4 cup PLANTERS COC

Cheesy Bugles1/3 cup butter1/3 cup grated Parmesan cheese5 cups Bugles snack crackersPreheat oven to 300 degrees F.Heat butter in a 13 x 9 inch pan in oven until melted. Stir in cheese. Stir in Bugles until well coated. Bake for 5 minutes. Stir; bake 5 minutes longe

Moist and Delicious Cranberry BreadThis recipe for cranberry bread is really good, not only is it moist but very delicious. I always double the recipe just to have an extra loaf just hanging around to eat.2 cups flour1 1/2 teaspoons baking powder1/2 teaspoon baking soda1/2 teas

Blue Cornmeal Cakes with Chile SalsauSalsa/u6 mild green chile peppers (3/4 pound)1/4 cup firmly packed cilantro leaves1 scallion, coarsely chopped2 tablespoons lime juice3/4 pound fresh tomatillos2 tablespoons olive oil1 jalape?o pepper, seeded and minced

Garlic Mashed Potatoes2 (14 1/2 ounce) cans seasoned chicken    broth with roasted garlic5 large potatoes, cut into 1 inch piecesIn saucepan place broth and potatoes. Over high heat, heat to a boil. Cover and cook over medium heat 10 minutes or until potatoe

Italian Sausage CalzonesSource: American Dairy Association1 1/4 pounds spicy Italian sausageDough3/4 cup pizza sauce4 cups (16 ounces) shredded Italian cheese blendGarlic ButteruDough/u1 (16 ounce) package hot roll mix1 1/4 cups hot water2 ta