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Aubrianne User

Apple Enchiladas

Preheat oven to 350 degrees. Put 1/4 of a can of apple pie filling on each tortilla and wrap tightly. Place filled tortillas in a 9 x 13 glass baking dish.Melt margarine over medium heat. Add vegan sugar and cinnamon. Simmer, stirring, until vegan sugar is completely granules re

Beef Vegetable Soup

Melt margarine in a large heavy pot with lid. Trim meat of all fat and cut into 1-inch cubes. Brown beef on all sides. Add vegetables (except cabbage) which have all been sliced into pieces of approximately the same size. Add 5 cups water. Cover and simmer for 1-1/2 hours, adding more water

Potato Goulash

Preheat oven to 400 degrees F. Place potato slices into ungreased 2 quart casserole dish. Set aside. Brown the ground beef with the salt until cooked through and drain excess fat. Stir in sauce mix, water, celery and tomatoes with their liquid mixing well and bre

Chinese Plum Sauce

Combine and mix until smooth.


Heat oven to 350 degrees. Use tube or bundt pan. Combine all ingredients except chocolate syrup. Beat about 4 minutes. Pour 2/3 batter into baking pan. Mix chocolate syrup with remaining batter. Pour over batter in pan, but do not mix. Bake 45 minutes. Cool and pour chocolate icing over cake.

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Mix together in bowl. Pour mixture into Jello mold and chill.

Herb Dressing

Measure the salt, sugar, pepper, mustard, paprika, vinegar, oil, basil and Worcestershire sauce into a medium jar. Shake well and chill.

Karendipitys Yuumy Tomato Sandwich

Toast vegan bread. Smother both slices of bread generously with vegan cream cheese and sprinkle with sun flower seeds and/or nuts. Sprinkle a generous amount of seasoning salt and put one on each slice of vegan bread. Close the sandwich and enjoy! (You may

Nutritional Yeast Parmesan

Grind all ingredients in food processor or blender until completely milled. Store in glass jar in refrigerator for months. Use over spaghetti, sprinkled over salads, or in any recipe where you would use parmesan cheese. DEEANNE at 14:52 EDT    

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Chicken Broccoli Parmesan

Cut chicken into cubes. Heat oil in skillet. Cook chicken and onion until chicken is browned and onion is tender. Stir in soup, milk, and sherry; add mushrooms, broccoli, and cheese. Reduce heat to low. Cover; simmer 10 minues, stirring occasionally. Serve over hot cooked s

Beef Paprikash

Mix all ingredients, except cornstarch, in crockpot. Cover and cook on low for 8 hours. Turn crockpot to high and stir in mixture of 2 tablespoons cornstarch and 1/2 cup water. Cook until thickened, about 15 to 20 minutes.     strongServings:

Betty Carter s Double Pecan Pie

1. Preheat oven to 400 F. 2. Beat eggs until blended, add sugar, syrup, salt, and beat thoroughly. Stir in butter. 3. Put 1 cup of pecans in each pie shell. Pour liquid mixture equally over each. 4. Place pies on a cookie sheet on middle rack of oven, bake

Chocolate Raisin Bars

Preheat oven to 350 F (175 C). Sift all purpose flour, salt, potato flour and vanilla sugar into a medium size bowl. Cut in butter until mixture forms coarse crumbs; mix in raisins. Mix together to form a soft dough. Roll out dough on a floured surface to a rectangle slightl

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Citrus Crusted Shrimp With Ginger Starfruit Rum

Recipe by: Allen Susser of Chef Allen s, Aventura, FL Preparation Time: 1:00 STEP ONE: The zest is the colored part of the lemon and lime rind. Use a vegetable peeler to remove it, then chop it finely. STEP TWO: Peel shrimp and butterfly by cutting lengthwise so that sh

Dahi Vada Savory Balls In Yogurt

1. Clean dal, wash and soak in water for 4 hours. 2. Blend in blender at medium speed using minimum water to keep paste moving freely. 3. Add salt and start heating oil. 4. Drop spoonfuls of batter in hot oil using a large tbsp. Fry till golden brown. 5. Drop in water. Let i

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Applesauce Salad

Place the candy and water in a pot. Bring to a boil, stirring to dissolve the candy. Add jello powder and stir until it is dissolved. Stir in applesauce and ice cubes until ice cubes are melted. Pour into a bowl and refrigerate until set (1 hour or more). NOTES:

Grandma s Cranberry Sauce

Put all in large saucepan and bring to a boil. Let boil until berries start to pop. Stir as they cook. Put in a bowl and chill overnight. Recipe By : Sara Ellison     strongServings:1/strong  

Indian Egg Curry

Saute onion in butter until soft. Stir in curry and flour and heat an additional 2 mins. Slowly add the milk, stirring constantly as sauce thickens. Add chopped eggs and heat thru. Pour over muffins, garnish with parsley or cilantro and serve. Curry Powder 5T hot dried

Grilled Eggplant

Peel the eggplant, and then cut into 3/4" slices. Combine butter, garlic salt, and Italian seasoning; stir well. Brush eggplant sliced with butter mixture, and sprinkle with salt and pepper. Place eggplant about 3 to 4 inches from coals. Grill over medium coal

Baked Spareribs With Barbecue Sauce

1. Preheat the oven to 425. 2. Bring a large kettle of water to a boil and add the rack of spareribs. Parboil about 2 min., then drain. Pat dry with paper towels. 3. Place the spareribs on the rack in a roasting pan, meaty side up. Sprinkle with salt and pepper. Place in the

Bean Rice Burritos Rfvc

Filling: 1 28 ounce can water packed pinto beans, drained and rinsed, 1 2 cups cooked brown rice, dash each: chili powder, garlic powder, cumin; 3/4 cup water, 6 tortillas Toppings: 1 head iceberg lettuce, chopped and dried, 1 bunch scallions, chopped, 1 ripe tomat

Remember The Alamo Chili

Break up and fry beef, drain off any grease. Place the meat in a 4 guart pot with tomato sauce. Fry the chopped onions until soft, but not brown, and add to pot. Coarsely chop the tomatoes and add them to pot, togeather with tomato puree, the garlic and spices. Bring the mixture

Crock Pot Roast Kathy Pitts

Place half the onion in bottom of roast. Rub the roast with the soup mix. Place roast in pot, and top with remaining onion. Cover and cook on low heat for at least 12 hours. Do not panic and add water it will make its own juices. You can add carrots or potatoes to the roas

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Spaghetti Turkey With Almonds

Cook pasta according to package directions; drain. In medium non stick skillet, melt margarine. Add almonds; toss to coat. Cook over medium heat just until golden. Remove and set aside. In same skillet, heat oil. Add next four ingredients; stir fry over medium high heat unt

Favorite Garlic Dip

With for, mix cream cheese and milk in small bowl until it has the texture of peanut butter. Press garlic and add to cream cheese mixture. Salt to taste and mix thoroughly. Garnish with parsley and paprika. Refrigerate until ready to use.     st

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Chinese Chicken Stuffed Peppers Xfvf35a

* 1 cup finely chopped, cooked Chicken Breast (skinned before cooking) Cut a 1/2" thick slice from the side of each pepper, reserving slices; remove seeds. Place peppers in boiling water, boil 5 minutes. Drain, set aside. Coat a large skillet or wok with Pam; add sesame

Green Bean Croquettes

Melt margarine in small saucepan; blend in flour. Add milk slowly; cook, stirring constantly, until very thick. Add salt, onion and Worcestershire sauce. Chop or mash beans; add coarse bread crumbs and hot white sauce. Mix well. Chill. Shape mixture into croquettes, using 1 table

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Cranberry Orange Nut Bread

Sift together flour, salt, baking powder, soda and sugar. Grate rind of the orange, extract the juice, and add 2 tablespoons melted shortening, or salad oil, and buttermilk to make 3/4 cup liquid. Beat egg well, combine with above liquid, and add to the dry ingredients. Add

Baked water chestnuts

Baked Water Chestnuts1 can water chestnutsBaconuSauce/u3/4 cup catsup2 tablespoons vinegar1/3 cup brown sugar, packed1/3 cup granulated sugarWrap each chestnut in a half slice of bacon. Secure with a wooden pick. Place wrapped chestnuts on a cookie s

Cherry nut bread

Cherry Nut Bread2 1/2 cups all purpose flour, sifted4 teaspoons baking powder1 cup nuts, chopped2 eggs1/2 cup water1/2 teaspoon almond flavoring1 cup granulated sugar1 teaspoon salt1 cup maraschino cherries, cut up1 1/2 cups maraschino cherry juice

Tunnel of fudge cake

Tunnel of Fudge Cake1 1/2 cups butter6 eggs1 1/2 cups granulated sugar2 cups flour1 box fudge frosting mix2 cups chopped nutsPreheat oven to 350 degrees F. Grease and flour a Bundt pan.In mixer, cream butter and sugar together. Add eggs and beat well. Ad

Pineapple pecan upside-down cake

Pineapple Pecan Upside Down Cake1/2 cup butter1 cup brown sugar1 (15 1/2 ounce) can pineapple slices, undrained1/4 cup pecan halves3 eggs, separated1 cup granulated sugar1 cup sifted cake flour1 teaspoon baking powder1/8 teaspoon saltMelt butter in

Kahlua cocoa balls

Kahlua Cocoa Balls1/2 cup Kahl?a1/4 cup light corn syrup1/3 cup chopped candied cherries1/3 cup chopped golden raisins1 cup confectioners` sugar, sifted1/2 cup unsweetened cocoa powder2 1/2 cups finely crushed vanilla wafer crumbs1 cup finely chopped pecansbr

Ben & jerry`s fresh georgia peach ice cream

Ben & Jerry`s Fresh Georgia Peach Ice Cream2 cups fresh, ripe, very small peaches, finely chopped1 1/4 cups granulated sugarJuice of 1/2 lemon2 large eggs2 cups heavy or whipping cream1 cup milkCombine the peaches, 1/2 cup of the sugar, and the lemon juice

Marshall field frango mint chocolate mousse with brandy

Marshall Field Frango Mint Chocolate Mousse with Brandy4 ounces Frango mint chocolates1/2 cup granulated sugar1/4 cup water1 teaspoon unflavored gelatine1 tablespoon water4 egg yolks4 egg whites, beaten1 cup whipping cream1 ounce (2 tablespoon) brandy

Ye old college inn blueberry pie

Ye Old College Inn Blueberry PieSource: Ye Old College Inn Houston, Texas from iFord Treasury of Favorite Recipes from Famous Eating Places/i3 cups blueberries and juice2/3 cup granulated sugar4 level tablespoons cornstarch2 tablespoons butterDash of saltb

Santa`s Surprises

Santa`s Surprises1 cup (2 sticks) butter, softened1 cup creamy peanut butter1 cup light brown sugar1 cup granulated sugar2 eggs1 teaspoon vanilla extract3 1/2 cups all purpose flour, sifted1 teaspoon baking soda1/2 teaspoon salt1 bag SNICKERS® Miniatures1 b

Cheese tarts

Cheese Tarts1 cup (2 sticks) butter, at room temperature1 heaping cup grated mild Cheddar cheese2 cups all purpose flourSalt, to taste2 teaspoons half and halfApple jellyMix softened butter and cheese. Sift together flour and salt; add to cheese along with half

Chipotle-fruited pot roast

Chipotle Fruited Pot Roast1 (3 pound) boneless beef chuck pot roast2 teaspoons garlic pepper seasoning1 (7 ounce) package dried mixed fruit1 tablespoon finely chopped chipotle peppers in adobo sauce2 teaspoons cornstarchSprinkle both sides of meat with garlic peppe

Coffee jell-o

Coffee Jell O1 tablespoon plain gelatine powder1/4 cup cold water6 tablespoons granulated sugarDash of salt1 3/4 cup hot strong coffeeSoak gelatine in cold water for five minutes. Add remaining ingredients and stir. Chill until firm.Serves 4.



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