Bandana`s Blues BBQ SauceThis is the only recipe that I have from Bandana`s.Note: A versatile sauce suitable for basting or using at tableside as a dippin` sauce1/2 cup canola oil1/2 cup brown sugar2 cups Spanish onions, diced2 cups red onions, diced1 bunch scallions

Farmer`s Garden Stew1 medium onion 2 to 3 cloves garlic (1 to 2 teaspoons, minced) 1 teaspoon salt 4 tablespoons olive oil 1 medium eggplant 2 small zucchini (about 6 inches long), or substitute yellow squash 3 medium tomatoes 1 bell pepper, any color 1/2

Peach Pie with Toasted Pecans and Peach Scented SugaruPeach Scented Sugar/u1/4 cup granulated sugar 1 teaspoon peach liqueuruGlaze/u1/4 cup dark Karo syrup 1 tablespoon peach liqueuruFilling/u1/2 cup chopped pecans 2 tablespoons butterbr

Antipasto Crab Salad1 (6 or 8 ounce) package frozen Alaskan King crab1/2 cup sliced fresh mushrooms1 small cucumber, thinly sliced1 (6 ounce) jar marinated artichoke hearts2 tablespoons lemon juice1 tablespoon white wine vinegar1 clove garlic, crushed1/2 teasp

Orange Pumpkins de CremeYou can cook the filled pumpkins and lids up to 1 day ahead. When they are cool, cover airtight and chill.8 (6 to 8 ounce) miniature pumpkins1 3/4 cups half and half5 large egg yolks1/3 cup granulated sugar2 tablespoons orange flavor liqueur

Honey Mustard Pretzels1/4 cup butter or margarine1/4 cup honey mustard1 teaspoon Worcestershire sauce1/4 teaspoon garlic powderSeveral dashes bottled hot pepper sauce10 cups small pretzelsMelt margarine or butter in a small saucepan. Remove saucepan from heat a

Red Peanut PattiesPeanuts are a very large crop in Texas. Goodart makes the original peanut patty which is sold in cafes and gas stations throughout Texas.3 cups granulated sugar3 cups raw peanuts1 cup light corn syrup1/2 cup water1/2 cup unsalted butter1 table