Whiskey Creek Steakhouse Loaded Chicken SandwichSource: Chef Ed Seidler, Whiskey Creek Steakhouse, Phoenix, Arizona azfamily.com1 boneless, skinless chicken breast Lemon butterChicken spice mix1 unseeded Kaiser bun, toasted 2 strips bacon, cooked 1 slice

Cinnamon Balls1 cup butter, softened1/5 cup granulated sugar2 teaspoons vanilla extract1 teaspoon cinnamon2 cups cake flour2 cups corn flakes, finely crushed (measure first, then crush)1 cup chopped nutsConfectioners` sugar or cinnamon sugar*Preheat ove

Raspberry Chip Brownies1 cup (2 sticks) unsalted butter 2 cups granulated sugar 2 teaspoons vanilla extract 4 eggs 1 cup all purpose flour 3/4 cup unsweetened cocoa powder 1/2 teaspoon baking powder 1 teaspoon salt 1/3 cup raspberry chocolate chips 1/2

Caramel Kahlua Sauce4 ounces unsalted butter4 ounces light brown sugar1/2 cup heavy cream1/4 cup Kahl?aMelt butter in saucepan. Stir in light brown sugar. Continually stir until mixture starts to bubble and act like taffy. BE VERY CAREFUL NOT TO SPLASH THE SAUCE AS THE

Flaming ShrimpThis can be served over rice or as an appetizer.1 pound cleaned, de veined shrimp, with   tail shells left on1/4 pound butter1 tablespoon parsley1 fresh lemon, sliced very thinFresh coarsely ground pepper1/4 cup rum3 cloves garli

Coffee Angel Food Cake with Nutella Glaze1 cup cake flour, sifted 3 tablespoons instant espresso powder 12 egg whites 1/4 teaspoon salt 1 teaspoon cream of tartar 1 1/3 cups granulated sugar 1 cup Nutella 1/2 cup confectioners` sugar 6 tablespoons boiling

Shrimp Salad1 pound shrimp, cooked, cleaned and diced2 large ribs celery, diced1 medium white onion, minced2 hardboiled eggs, diced1/2 cup sliced stuffed olivesPepper, to taste2 tablespoons lemon juice1/3 cup mayonnaise4 fresh tomatoesSalt, to taste/p

Granola Munch3 cups granola cereal 3 ounces chow mein noodles 1 cup salted peanuts 1/4 cup butter or margarine, melted 1 cup raisins 1/4 cup dried banana chips 1/4 cup dried mango bits1/2 cup dried apple chips, chopped 1/2 cup semisweet chocolate chips

Nut Brittle2 cups granulated sugar1 cup light corn syrup2 tablespoons butter1/4 teaspoon salt1/4 cup water1 1/2 cups pecans, unsalted roasted pumpkin    seeds, pi?ons or salted roasted peanuts*1/2 teaspoon baking sodaButter a 20 inch leng