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CALIFORNIA User

Espresso chocolate sauce

Espresso Chocolate SauceServe this over ice cream.1/3 cup strong coffee2 (1 ounce) squares unsweetened chocolate1/2 cup granulated sugar3 tablespoons butter or margarine1/4 teaspoon vanilla extractIn a saucepan over low heat, cook and stir coffee and chocola

Litton`s restaurant chicken salad

Litton`s Restaurant Chicken Salad1 tablespoon lemon juice1 cup mayonnaise1 teaspoon salt1 teaspoon mustard1 tablespoon granulated sugar2 cups well drained sweet pickle relish1 cup chopped celery3 cups diced cooked chicken breastCombine ingredients.NOTE: K

Baked Stuffed Shrimp

Baked Stuffed Shrimp25 to 30 large shrimp3/4 stick (6 tablespoons) butter or margarine6 ribs celery, chopped1 large onion, chopped3 bay leaves1 bunch green onions, chopped1 bunch fresh parsley, chopped1 pound crabmeat (lump or claw)Salt, black and red pepp

Fruit stacks

Fruit StacksMake as many fruit stacks as desired, beginning with a pineapple slice, topping that with a peach half, an apricot half and a seeded whole prune. Stir together 1/2 cup melted butter, 1/4 cup dark brown sugar and 2 tablespoons dark rum. Spoon over fruit stacks and bake at 350

Spider web munch

Spider Web Munc (12 ounce) package NESTLE� TOLL HOUSE� Semi Sweet Chocolate Morsels 1 cup creamy peanut butter, divided 1/3 cup powdered sugar 3 cups crisp rice cerealHeat morsels and 3/4 cup peanut butter in small, heavy duty saucepan over low heat, stirring constan

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Quick gelatin salad

Quick Gelatin Salad4 cups small curd cottage cheese2 small boxes lime gelatin1 large container Cool Whip�1 can crushed pineapple, drainedSprinkle gelatin into cottage cheese; stir. Add thawed Cool Whip� and pineapple. Refrigerate.uVariation/uUse orange g

Coca-cola ham

Coca Cola Ham1 (6 pound) hamBrown sugar1 (12 ounce) can Coca Cola�Preheat oven to 325 degrees F.Score top of ham. Place in oven just until hot. Remove from oven and cut skin off ham. Pack outside of ham well with brown sugar about 1/4 inch thick. Pour Coca Cola� in

Gianduia mousse cake

Gianduia Mousse CakeSource: Gourmet February 19989 ounces fine quality bittersweet chocolate (not unsweetened) 7 ounces fine quality milk chocolate 1 cup Nutella3/4 cup unsweetened hazelnut butter6 large eggs 1/2 cup superfine granulated sugar 1 cup well

Fried grits patties

Fried Grits Patties1/3 cup grits 2 tablespoons all purpose flour 1/4 teaspoon salt 1/8 teaspoon pepper 1 large egg 2 cups vegetable oilPaper towelsPrepare grits according to the package directions. Stir in flour, salt, pepper and egg; mix well.In a s

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Raspberry syrup

Raspberry SyrupMakes about 2 cups.2 cups granulated sugar 1/2 cup cold water 2 cups fresh or frozen raspberries 1/2 teaspoon vanilla or almond extractCombine sugar and water in saucepan. Bring to boil; add raspberries. Boil 3 minutes, then remove from heat. Add

Hometown favorite wings

Hometown Favorite Wings3 tablespoons butter or margarine1 cup finely chopped onion3/4 cup catsup1/4 cup water3 tablespoons Worcestershire sauce1/4 cup packed light brown sugar1 tablespoon tomato paste1 tablespoon white vinegar1/4 teaspoon dry mustard1/

Bengali-Style Oven-Fried Potatoes

Mushroom Turnovers


Penne All`Arrabbiata (Penne with Spicy Sauce)

Applesauce-Raisin Cookies/Diabetic

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Carolina Apple Cake

Coffee Chip Drops # 2


French Curled Cookies

Jumbo Date Flapjacks

Muffins, Blueberry

Polenta Cake

Sticky Buns

Bloody Mary Marinade


Italian-Style Lamb Chops

Chili Con Carne Winchester


Mexican Dairy Dip

Two-Meat, Two Bean Chili (2 Of 2)


Crock Pot Brandy Meatballs

Red-Braised Beef

Bbq Short Ribs

CChicken V?Ronique

Fantasy (Perfect) Fudge

Lemon Pepper Steak and Potato Wedges

The Governor`s Grog

Barb`s Special Sweet Breads Part I

Eggnog Waffles

Fetuccine Primavera with Toasted Almonds

Spaghetti with Salmon and Sorrel (Or Spinach)

Heavenly Dessert Cheesecake

Orange Creams

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