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EVELYN User

Pumpkin Pie Bars

Preheat oven 375 degrees. Rub veggie oil or spray in 1" deep, 8" by 12" pan. Blend tofu and banana in blender. Mix tofu, applesause, pumpkin, sugar. Blend in flour, baking powder, baking soda and spices. Spread mixture evenly in pan. Bake for 25

RICE SOUP

Saut? pork meat, shrimp and sea cucumber in hot oil. Add to stock and boil. Drop the mushrooms, leeks, bamboo shoots, soy sauce, rice wine, sugar, and salt. Thicken with cornstarch. Flavor with sesame oil. Fry burnt rice till it puffs. Serve soup topped with puffed rice.

Chinese Casserole

Preheat oven to 350 degrees F. Brown ground beef, onion and celery in a large skillet. Drain off any excess fat. In a bowl, combine Chinese vegetables, mushroom, celery soups, rice, water and soy sauce, mixing well to combine. Combine the ground beef mixture with

Broiled Golden Puff Fillets

Thaw frozen fillets. Place skin side down in well-greased shallow baking pan. Season with salt and pepper; drizzle with butter. Using medium heat, broil about 4 inches from heat source for 10 to 15 minutes or until fish flakes easily when tested with a fork. Gently fold tartar sauce into beaten

STRAWBERRY CAKE

Mix Jello with cake mix and flour, then add oil, water, strawberries and eggs, one at a time. Pour into a 9 x 13 inch pan lined with wax paper and greased. Bake for about 35 minutes at 325 degrees. --TOPPING:-- Mix soft margarine and sugar well. Add pecans and strawberries until right cons

CRANBERRY RASPBERRY JELLO

Mix all ingredients together. Pour 1/ 2 of mixture in pan and let set. 1 c. sour cream to top of layer Top this with rest of Jello. Let set.

Blueberry-Cornmeal Pancakes

Preheat oven to 200 degrees F. In a medium bowl, combine the wheat flour, cornmeal, baking powder, salt, vegan sugar and baking soda; mix well to combine. Make a well in the center of dry mixture; add soy milk and water. Mix with a fork just until moistened

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Bean Salad

Toss it all together. This is one recipe that takes on flavor the longer it sits. You can adjust the tastes (add vegan sugar if you like it sweet).

Cereal Snack Meringues

Heat oven to 325 degrees. Lightly grease cookie sheet. Beat egg whites in large bowl until foamy. Gradually beat in sugar; continue beating until very stiff and glossy. Fold in cereal and chocolate chips. Drop mixture by teaspoonfuls 2 inches apart onto cookie sheet. Bake 14

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Chicken Braised With 40 Cloves Of Garlic

* Garlic Should be parboiled and peeled. ** Chicken may be skinned if desired     strongServings: 6/strong  

Sufganiyot

Sufganiyot are small, jelly filled doughnuts traditionally served in Israel during Hanukkah. The doughnuts are fried in oil, symbolizing the miracle that occurred when one day s worth of sacred oil burned for eight days when the Maccabees returned to their ransacked temple i

Basic Snack Cake Mix

In a large bowl, combine all ingredients. Stir with a wire whisk until blended. Divide mixture evenly into six 2 1/2 cup containers with tight fitting lids, about 2 1/4 cups each. Seal containers. Label with date and contents. Store in a cool dry place. Use within 10 to 12 w

Chocolate Peanut Butter Cups Ala Weight Watch

1. In a small heatproof bowl, combine peanut butter and chocolate; place bowl in medium heatproof bowl and fill the medium bowl with boiling water. Let stand, stirring frequently until chocolate is melted and well combined. 2. Set 8 fluted paper candy liners on a serving pla

TAG: chocolate, butter, peanut, ,

Carp In Red Wine

Prepare fish as described above. Cut cleaned carp in portion size pieces. Salt and let stand 30 minutes. Pat dry. Heat butter in a skillet and when hot and bubbling, add fish and brown over moderate heat, turning once or twice. Using a heavy, shallow casserole, add cut up br

Country Ribs

Mix all ingredients except oil and ribs in saucepan. Heat to boiling, stirring constantly. Remove from heat. Heat oven to 350 . Heat oil in Dutch oven over low heat. Brown half of the ribs in hot oil; remove ribs. Repeat with remaining ribs; drain off fat. Return ribs to Dutch
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Apple Raisin Cream Pie

Apple Raisin Cream Pie Make favorite pastry; line bottom of pie tin with one crust and set aside. Combine apple slices, sugar, flour, spices, raisins, salt and lemon peel; mix together well. Spoon filling into pastry lined pan; dot with butter. Cover with top crust decorate

Fruit Shake

Blend all ingredients, may drink immediately or chill in freezer for 30 minutes, blend again, pour into chilled glasses. from Mrs. Roy Rodgers, "Concho Valley Beekeepers Assoc. Honey Cookbook" typed and posted by teri Chesser 3/96    

Ginger Curry

Cut tofu into thin strips about 1/4" by 3/4" by 1 1/2". Set aside. In a blender, blend ginger, garlic, water, peanut butter, soy sauce, 1 ts curry powder & cayenne. Pour mixture over the prepared tofu pieces. Gently turn & press tofu till all the liqu

Family Favorite Cake

Preheat oven to 375 F. Cream margarine and sweetener. Sift baking powder, salt, flour, then add alternately with skim milk to creamed mixture. Add almond extract, and beat egg whites until stiff peaks form, and fold in. Pour into 2 well greased 9" layer pans. Bake about 30

Bacon Cheddar Muffins

Grease 8 2 1/2 in muffin cups and the top surface of a pan. Set muffin pan aside. In medium bowl stir together, flour, cheddar cheese, sugar, baking powder, and red pepper. Make a well in the center of mixture. In a small mixing bowl stir together the egg, milk and cooking o

A.j.foyt s 500 Mile Chili

Brown Meat, onions, garlic and jalapenos together in olive oil. While mixture is browning, add cayenne and chili powder. Stir often. Add tomatoe sauce, salt, water and beer. Cover and cook on low heat for 30 minutes, stirring often. Uncover and simmer for 2 hours. Serves 6 8.br

Ovo Lacto Chili Cheese Cubes

Beat eggs 4 to 5 minutes until light. Add flour, baking powder, and salt. Mix well. Fold in cheese and chilis. Pour into greased 9x13x2 baking pan. Bake at 350 for 40 minutes. Cut into 2" squares. Good hot or cold.     strongServings:1/stron

Belgian Beef Stew

PREHEAT OVEN TO 325F. Dredge the meat in flour. Heat 3 tablespoons of oil in a Dutch oven. Add only enough meat to cover the bottom of the pan without crowding and brown on all sides, scraping and turning the cubes so that they don t burn. Remove the meat with a slotted spoon t

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Roast Turkey Breast Rbtn28a

Put breast in small roast pan & bake 450F 30 minutes,no cover. Mix 1 1/2 Cups Cider with 1/4 C Soy Sauce & pour over Turkey Breast, cover & bake 1 1/2 hours at 325F. Mix 2 T. Cornstarch with 1/2 C apple Cider, pour into pan with breast, bake uncovered untill thickened.

Curry Cream Mussels

Place cleaned mussels in a saucepan with water, cider, thyme and garlic. Cover and cook over high heat, shaking pan frequently, 6 7 minutes or until shells open. Discard any mussels which remain closed. Cool mussels in liquid. Drain off cooled liquid, strain through a fine s

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Chinese Steamed Pork Dumplings Shiu Mai

Shell, devein, wash, and drain prawns. Dice into bits. Boil mushrooms in water for 10 minutes, rinse, squeeze dry, cut off and discard stems; then chop into very small pieces. Combine the pork, mushrooms, prawns, and onion. Put mixture on chopping board and chop 10

Prudhomme s Bbq Sauce

Combine the seasoning mix ingredients in a small bowl and set aside. In a 2 Qt. saucepan, fry the bacon over high heat until crisp. Stir in the onions, cover pan, and continue cooking until onions are dark brown but not burned, about 8 to 10 min., stirring occasionally. Stir br

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Corn Lightbread

Combine dry ingredients; blend in milk and oil. Spoon into lightly greased 9" X 5" loaf pan. Let stand 10 minutes. Bake at 375 degrees for 35 40 mins; let cool 5 mins before removing from pan. Mrs. William LaViolette     strongServing

Curry dip

Curry DipThis is delicious with shrimp!1 quart mayonnaise4 teaspoons Worcestershire sauce2 teaspoons prepared horseradis/2 medium onion, grated2 garlic cloves, grated1 tablespoon celery seed5 drops Tabasco® sauce1/4 teaspoon curry powder2 teaspoon

Vidalia onion crusted bread

Vidalia Onion Crusted Bread2 tablespoons butter 1 large Vidalia onion, halved and sliced 1 3/4 cups all purpose flour 4 teaspoons baking powder 1/2 teaspoon salt 1 1/2 cups milk 1 large egg, beaten 1/2 cup shredded Cheddar cheeseuTopping/u1/4 cu

Strawberry breakfast rolls

Strawberry Breakfast Rolls1 large can refrigerated buttermilk biscuits 1/2 cup strawberry preserves 1/2 cup confectioners` sugar 3 tablespoons whipping creamPreheat oven to 375 degrees F. Coat a baking sheet lightly with cooking spray.Separate dough into 8 biscu

Peanut butter penuche

Peanut Butter Penuche2 cups granulated sugar 2 cups packed light brown sugar 1 cup milk 1 tablespoon light corn syrup 1/4 teaspoon salt 1/2 cup creamy peanut butter 2 teaspoons vanilla extractButter the bottom and sides of a heavy 4 quart saucepan. In pan,

Ambrosia

AmbrosiaThis is a recipe that my mom has been making for years so I don`t know where it originally came from.1 box Jell O tapioca 1 (16 ounce) can fruit cocktail drained 1 small can crushed pineapple, drained or    1 small can mandarin oranges, drained1 pint

Pineapple rum torte

Pineapple Rum TorteThis is a 1987 General Foods Corporation recipe.1 (18.25 ounce) box yellow cake mix3 eggs1 cup Bacardi® Amber Rum1/2 cup water1/3 cup vegetable oil2 2/3 cups Bakers’® Angel Flake® Coconut1 small box Jell O® Vanilla    F

Applebee`s vegetable medley

Applebee`s Vegetable MedleySource: Applebee`s1/2 pound cold, fresh zucchini, 1/4 inch bias half moons1/2 pound cold, fresh yellow squash, 1/4 inch bias half moons1/4 pound cold red pepper, 1/4 inch julienne cut strips1/4 pound cold carrots, 4 inch x 1/4 inch sticks

Tuscan hill inn eggnog quick bread

Tuscan Hill Inn Eggnog Quick BreadSource: Tuscan Hill Inn, Asheville, North Carolina2 eggs 1 cup granulated sugar 1 cup eggnog 2 teaspoons rum or rum extract 1 teaspoon vanilla extract 1/2 cup melted butter, cooled slightly 2 1/4 cups all purpose flour

Peanut butter (or caramel) candy mini brownie cups

Peanut Butter (or Caramel) Candy Mini Brownie Cups5 tablespoons unsalted butter, cut into chunks 2 ounces unsweetened chocolate, broken up or coarsely chopped 1 ounce semisweet chocolate, broken up or coarsely chopped 2/3 cup granulated sugar 2/3 cup all purpose flour 1/4 teas

Sugar Plums

Sugar Plums1/2 cup dried apricots 1/2 cup pecans 1/4 cup plus 4 tablespoons grated coconut, divided1/4 cup golden raisins 1/4 cup dried apples 2 tablespoons kirsch liqueurIn a food processor, fitted with steel chopping blade, finely chop apricots, pecans, 1/4 c

Scalloped corn supreme

Scalloped Corn Supreme9 pounds 9 ounces cream style corn 9 cups milk 9 eggs, well beaten 6 cups cracker crumbs 3 cups bread crumbs 2 1/4 cups onions, finely chopped 2 tablespoons salt 1 tablespoon black pepper 1 cup fine bread crumbs 2 cups Cheddar che

Eggnog sauce

Eggnog SauceThis is wonderful on fruit cake, pound cake or fresh fruit.2 eggs, separated1 cup confectioners` sugar1/2 cup heavy cream3 tablespoons brandyBeat egg yolks until thick and lemon colored. Add confectioners` sugar to egg yolks and blend. Beat egg white
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