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Fruit Shake
Put all of the ingerdents into the blender, and turn it on for about 2 minutes. Pour into cold glasses and serve.If you do not have a blender, then mash all the ingridents togeather in a medium sized bowl. Mash for about 10 minutes.On this recipe you can substitute the fruits for other f
Bubble and Squeak
# Mix in the cabbage with the potato and season to taste with salt and pepper
# Heat the butter in a large frying pan, add the potato mixture and smooth it flat with a palette knife
# Fry over a medium heat for about 8 minutes or until under size browns
# Place a large plate over
Chili Pie Casserole
Spread 2 cups of Fritos� Corn Chips in a baking dish. Arrange chopped onion and half of cheese on the Fritos� Corn Chips. Pour chili over onion and cheese. Top with remaining Fritos� Corn Chips and cheese. Bake at 350 degrees F for 15 to 20 minutes until hot and bubbly.
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Bloody Mary Salmon
lace salmon fillets in a medium baking dish, and season with salt and pepper. Pour spicy bloody Mary mix over the fillets. Cover, and refrigerate at least 30 minutes.
Preheat the broiler. Broil approximately 7 minutes, until fish is easily flaked with a fork and surface is lightly bro
APPLE CAKE IV
Beat eggs with oil and sugar. Add flour, sifted with other dry ingredients; mix well. Add apples. Mix well. Bake in tube pan for 1 1/2 hours at 325 degrees.
RASPBERRY JELLO
Mix Jello in water until dissolved. Add raspberries then applesauce. Put into Topping: Put topping ingredients in a bowl the night before. On the day your serving it whip it up and spread it over Jello mixture.
Best Ever Banana Multigrain Pancakes
1. Mix all "wet" ingredients together first.
2. Mill the mixed grains in a coffee grinder, if you do not
have a coffee grinder buy them pre-ground.
3. Combine the "wet" and "dry" ingredients together.
4. Pre-heat a sprayed griddle o
Bean and Corn Salad
Drain liquid from beans and wash with cold water. Strain out waterand allow beans to drip dry. Then drain liquid from corn, and put in mixing bowl. Add diced peppers and onions to bowl. Then add the beans.Next add the beans and the salad dressing. Mix well, then add the cheese (if desired
Cathe s Stuffed Mushrooms
Pop stems out of shrooms (don t tear cups). Cut stems up finely. Saute shrooms and onions in butter (or olive oil) slowly, over medium low heat, until limp; be careful not to let mixture burn. Add clam juice and wine; cook slowly until most of the liquid has evaporated.
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Chicken Bok Choy Stir Fry
1. Place rice and 2 1/2 cups water in a 2 3 qt pan; bring to boil over high heat. Reduce heat and simmer, covered, until liquid is absorbed, abt 20 min. 2. Meanwhile, stir broth, cornstarch, lemon juice, 2 tablespoons soy sauce, honey, and ginger until smooth; set aside
Strawberry Frosty
Put the strawberry flavored gelatine and the boiling water into a blender container and blend at low speed until the gelatin is dissolved. Pour 1/2 c of the gelatin mixture into a glass measuring c and set aside. Add half the milk to the remaining mixture in the blender and
Basic Old Fashioned Pound Cake
Heat oven to 325 deg f. Lightly grease a 9 x 5 x 3 bread pan. Beat margarine until a bowl until smooth, about 30 seconds. With mixer on low speed, gradually add sugar. Increase speed to high and beat until light and fluffy. With mixer on still on high, add eggs, one at a tim
Chocolate Peanut Butter Cookies
In a large mixing bowl, cream butter and sugar until light and fluffy. Beat in peanut butter, egg and vanilla. Thoroughly blend flour and baking soda. Gradually add to creamed mixture. Fold in chocolate chips. Refrigerate dough for 1 hour. Preheat oven to350 F. Shape dough
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Cardamom Spiced Coffee
Using amounts specified, brew coffee in a drip style coffee maker or percolator. Pour into 4 cups. To each serving, add a dash of ground cardamom and about 2 tablespoons of the condensed milk; stir to blend. Typed by Syd Bigger. strongServi
Costolette Alla Valdostana
18TH STREET NW, WASHINGTON, DC BEVERAGE:GATTINARA 1. Slice the cheese thinly. Cut a slit into the side of each veal chop to form a pocket. Stuff the pockets with the cheese. 2. Place the chops on a flat surface and press the top and bottom together. Seal the edges by beating
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Apple Puffs
Mix the pancake mix, milk, egg and oil in a 2 cup measure. OK to have a little rough mixture. Make the mixture a little thinner than regular batter but thicker than for a crepe. Heat an 8" shallow Teflon (sloped sided) pan with a drop of oil on medium heat. Pour in 1/4 of t
Fruit Salad Carousel
16 Red lettuce leaves 8 Watermelon slices 1/4 "thick 8 Cantaloupe slices 1/4 "thick 4 Kiwis peeled and sliced 3 Oranges; peeled : sectioned 8 Apples center core : removed 8 Scoops sherbet (1/3 c each) 8 sm Bunches grapes 8
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Ghee Clarified Butter
Information: Clarified butter. Many Indian cooks use a ghee substitute derived from vegetable oil; this is available from Asian stores. Ghee should keep several months in the fridge. Preparation: 1. Heat butter over low heat in a heavy pan. Skim off any floating b
Etta s Oatmeal Cookies
Cream margarine, sugars and dry sugar substitute together at medium speed until light and fluffy. Add egg whites, flavorings, and water, and mix at medium speed for 30 seconds, scraping down the bowl before and after adding egg whites, flavorings, and water. Stir flour, baking
Bacon Bread
COMBINE 2c FLOUR WITH YEAST AND MIX WELL HEAT MILK, SUGAR, GREASE AND SALT TILL WARM (115 120 DEG) ADD TO DRY MIX BEAT AT LOW SPEED 2 MIN. ADD 1c FLOUR AND BEAT AT MEDIUM SPEED FOR 3 MIN. BY HAND ADD BROKEN BACON PIECES AND FLOUR ( 1c AT A TIME ) TO FORM MODERATELY STIFF DOU
A Very Tasty Chili Recipe
Cut the tops off the dried chiles. Toast them in a hot frying pan for a few minutes until fragrant and then soak them in hot water for 20 minutes. Liquidise them with some of the soaking water. Roughly chop the habanero and the garlic and add them to the liquidiser along with th
Outlaw Chile Rellenos
Chef Roberto Garcia: In my family we had no such laws governing the consumption or use of chiles, but perhaps we should have. My grandmother s remedy for a sty was to rub it with the tip of a fresh jalapeño pepper. Ouch! My brothers and I learned quickly to look down at o
Beefy Tortilla Casserole
Brown ground chuck; drain any excess fat. Add (chopped) onion, garlic and bell pepper; cook until soft. Cut tomatoes into chunks and add to beef mixture (including liquid). Add enchilada sauce, chili powder, cumin and cilantro. Add salt and pepper to taste. Bring to a boil;
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Rigatoni With Ground Turkey
Saute turkey; add onions, parsley, mushrooms, tomatoes and porcinis with their juice. Cook until meat is done and onions are tender. Toss pasta with sauce. Put in a baking dish. Top with Bechamel Sauce, breadcrumbs and Parmesan. Bake 400~ for 15 minutes. BECHAMEL SAUCE Cook flou
Curried Stuffed Eggs
1. Peel eggs and halve lengthwise, remove yolks from whites, and place halved egg whites on bed of lettuce arranged on a platter. In a mixing bowl mash egg yolks with curry powder, mayonnaise, parsley, spinach, and mustard until smooth. 2. Spoon or pipe this filling in
Chinese Spicy Chicken Le Tze Gee Shangtu
Bone chicken and cube it. Mix sherry, soy sauce and corn starch. Marinate chicken in cornstarch mixture for 15 minutes. Heat oil. Add chicken cornstarch mixture and stir fry for 2 minutes. Remove chicken. Add bamboo shoots, hoison sauce, scallion, ginger and crushed re
Pit Barbeque Sauce
rcestershire opped Refrigeration is not necessary. Makes almost 2 quarts. strongServings: 2/strong
Corn Fritters Elberti
Sift together dry ingredients. Mix together corn and egg. Add dry ingredients. Stir slowly. Heat oil in large skillet over medium heat. Drop batter by tablespoonfuls into hot oil, one layer at a time. Fry about 2 minutes on each side until golden brown. Drain on absorbent pa
Artichoke dip
Artichoke Dip2 cans artichoke hearts, drained and finely chopped1 cup mayonnaise1 envelope Good Seasons Italian DressingMix together and serve with crackers.
Three grain bread
Three Grain Bread1 cup cornmeal1 cup rye flour1 cup graham flour2 teaspoons baking soda1 teaspoon salt1/8 teaspoon allspice3/4 cup molasses1 3/4 cups sour milk1/4 cup creamPreheat oven to 350 degrees F. Grease well one 9 inch loaf pan.Put dry
California walnut early morning cookies
California Walnut Early Morning CookiesThese soft, moist cookies are a good breakfast snack. Store in an airtight container for maximum freshness.1 1/2 cups (3 sticks) butter3 1/3 cups packed brown sugar3/4 teaspoon vanilla extract5 cups all purpose flour1 tablespo
Old-fashioned hard candy
Old Fashioned Hard Candy2 cups granulated sugar1 cup water2/3 cup light corn syrup1 teaspoon oil flavoring*Food coloring as desiredConfectioners` sugar* Oil flavoring can be purchased at drugstore or baking supply shop.Mix sugar, water and syrup until su
Grape salad
Grape Salad8 ounces cream cheese1/2 cup pineapple juice1 large can pineapple, drained4 cups seedless white grapes2/3 cup chopped nuts1 (6 ounce) package miniature marshmallowsCream the cheese with pineapple juice. Add the drained pineapple, grapes, nuts and marshmallows
Coconut cream rum cake with pina colada frosting
Coconut Cream Rum Cake with Pina Colada Frosting1 (18.25 ounce) box white cake mix1 small box coconut cream instant pudding and pie filling4 eggs1/2 cup water1/3 cup dark rum1/4 cup vegetable oil1 cup flaked coconutPreheat oven to 350 degrees F. Grease and
Margarita cheesecake
Margarita Cheesecake1 1/2 cups pretzel crumbs1/2 cup butter or margarine, melted1 cup fresh strawberries, hulled24 ounces cream cheese, softened1 cup granulated sugar4 large eggs1/4 cup fresh lime juice1/4 cup tequila1/4 cup Triple SecLime slices (garn
Ham with vanilla and champagne glaze
Ham with Vanilla and Champagne GlazeMuch of the flavor from the Champagne and vanilla bean seeds ends up in the pan drippings, which are used to create a simple sauce. 1 (11 pound) 33% less sodium smoked, fully cooked bone in ham24 whole clovesCooking spraybr
Applebee`s cheese chicken tortilla soup
Applebee`s Cheese Chicken Tortilla SoupSource: Applebee`s1 medium yellow onion, chopped (1 cup)2 teaspoons fresh garlic, minced2 tablespoons vegetable oil4 cups chicken stock1/4 cup chopped green pepper (optional)1 (15 ounce) can tomato puree1 tablespoon fi
Tologono ratatouille
Tologono RatatouilleSource: Tologono, Louisville, Kentucky1/2 cup extra virgin olive oil 1 yellow onion, diced 1 large eggplant, skinned and diced 3 zucchini, diced 1 teaspoon minced garlic 1/2 cup crushed tomatoes (from a can) 1/2 cup diced fresh tomatoes
Super Liqueur Balls
Super Liqueur BallsThese are an adults only candy!2 cups finely crushed vanilla wafers1 cup confectioners` sugar1/4 cup almond paste2 1/2 tablespoons Kahl?a2 1/2 tablespoons Grand Marnier2 1/2 tablespoons Baileys Irish Cream2 tablespoons white corn syrupbr
Orange cream brownies with chocolate icing
Orange Cream Brownies with Chocolate Icing3/4 cup all purpose flour 1/4 teaspoon baking powder 1/4 teaspoon salt 6 ounces semisweet chocolate chips1/2 cup (1 stick) butter, cut into pieces 1/3 cup granulated sugar 3 tablespoons orange juice 1 teaspoon grated o
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