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Tartar sauce
Tartar Sauce1 cup salad dressing3 tablespoons finely chopped sweet pickle1 teaspoon sweet pickle juice1 tablespoon finely chopped parsley1 tablespoon finely chopped capers2 tablespoons finely chopped stuffed olives1 teaspoon grated onionMix all ingredients.
Country french applesauce
Country French Applesauce2 pounds tart apples1/2 cup water1/2 to 2/3 cup granulated sugar1 teaspoon lemon juice1/4 teaspoon ground cinnamon1/8 teaspoon ground nutmeg1/2 cup sour cream1 tablespoon flourGround blanched almondsCrushed almond macaroons
Chocolate peanut butter coated apples
Chocolate Peanut Butter Coated Apples10 to 12 wooden ice cream sticks10 to 12 medium apples, stems removed1 2/3 cup (10 ounce) REESE`S Peanut Butter Chips2/3 cup HERSHEY`S Cocoa2/3 cup confectioners` sugar1/2 cup vegetable oilREESE`S Peanut Butter Chips or HERSHEY
Cranberry cream salad
Cranberry Cream Salad1 small box cherry gelatin1 cup hot water1 (16 ounce) can whole cranberry sauce1/2 cup chopped pecans1 (8 ounce) carton sour creamDissolve gelatin in water. Break up cranberry sauce with fork, then add to gelatin. Add pecans. Fold in sour cream
Pomegranate Chicken
Pomegranate Chicken1 large stewing hen1/4 cup vegetable oil1 (16 ounce) can tomatoes, sieved1 cup chicken brot/4 teaspoon ground cloves1/4 teaspoon pepper1/4 teaspoon cinnamonPinch of azafran1/4 cup blanched almonds1/4 cup raisins1 cup Malaga win
TAG: chicken, pomegranate, sauce, teaspoon, minutes, ,
Green tomato jam
Green Tomato Jam2 cups ground green tomatoes 1 small package sugar free gelatinLiquid sugar to equal 1 1/2 cups sugarBring tomatoes to a boil and cook for 10 to 15 minutes. Remove from heat and add sugar substitute and sugar free gelatin. Pour into 3 or 4 jars and refriger
Never fail pie crust
Never Fail Pie Crust3 cups sifted flour1 1/2 teaspoons salt1 cup shortening1 egg1 teaspoon vinegar1/2 cup ice cold waterCut shortening into flour and salt until crumbly. Add remaining ingredients. Mix well. Make into 3 balls. Wrap each ball in plastic wrap and
Garlic basil oil
Garlic Basil Oil3 cloves garlic, coarsely chopped2 cups extra virgin olive oil2 sprigs fresh basil1 tablespoon cracked black peppercorns In a saucepan combine the garlic and about 1/2 cup oil. Place over medium heat until lightly browned. Remove from heat and allow oil to coo
Hominy bread
Hominy Bread1 cup boiled hominy1 1/2 cups milk1 cup cornmeal1 cup white flour1 tablespoon baking soda1 teaspoon baking powder1 teaspoon salt1 egg, beaten1 tablespoon shortening3/4 cup molassesPut hominy in a bowl and beat with a fork. Pour milk and molas
TAG: hominy, baking, ,
Jalapeno corn
Jalapeno Corn4 (16 ounce) cans whole kernel corn, drained 2 or 3 jalapeno peppers, chopped 1/4 cup (1/2 stick) butter or margarine 8 ounces cream cheese 1 tablespoon granulated sugarSalt and pepper to tasteCombine corn, jalapeno peppers, butter, cream cheese, s
Alfredo pasta sauce
Alfredo Pasta Sauce
1 1/2 teaspoons vegetable oil
1/4 cup chopped green onion
1 tablespoon all purpose flour
3/4 to 1 teaspoon Watkins Garlic Liquid Spice
1 (12 ounce) can evaporated skim milk
1/2 cup grated Parmesan cheese
1/2 teaspoon Watkins Basil
Barbecued Kabobs
Melon with Prawns and Strawberries
Hot and Spicy Beef Back Ribs
Apple-Pecan Pound Cake
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Caramel Macadamia Shortbread
Coconut Cream Cake
Fondue Bread with Sliced Apples& Chutney
Jewel Biscotti
Mother`s Poinsettias (Christmas)
Pink Peppermint Chiffon Pie
Sponge Cake (Pan Di Spagna)
Barbeque Pork
Greek Tomato Sauce
Chicken and Sausage Chili
Meatball Chili Stew
Tuna Mounds W Curry Mushroom Sauce
Corned Beef with Onions and Greens
Pressure Cooker Recipes
Basic Custard Quiche
Chicken Simmered In Smen
Elaine`s Dolmas
Lbj Pedernales River Chili
Shirley Temple Cocktail
Crepe Blintzes
Banana Curry Muffins
Fettuccine w/Gorgonzola Sauce
Spaghetti and Tofu
Good Morning Pumpkin Pancakes
Marshmallow Easter Eggs
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