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Egg Replacer

Makes equivalent to one egg.

Sugared Doughnuts

# Put flour, salt and 2 oz. ( 50g ) caster sugar in a mixing bowl # Rub in margarine then mix with egg and milk # Roll out dough on a floured surface to a quarter inch thickness # Cut out rounds using a three and a half inch plain round cutter # Cut holes in center using a on

Scalloped Potatoes and Franks

Cook potatoes and onions with 2 teaspoons salt in boiling water for 5 minutes. Drain. Slice franks; mix potatoes, onions, franks, flour, salt, butter, 1 can of the tomato sauce, cheese and parsley together. Spoon into 2-quart casserole. Pour remaining can of tomato sauce over. Bake for 35 minute

Hells Canyon Pasta

Put pasta water on to heat. When boiling, add pasta and cook according to directions. Meanwhile, heat olive oil from anchovies over medium heat. Add garlic, pepper and anchovies. Stir, mashing anchovies, until peppers are just tender and anchovies are liquefied. Add tomatoes with juic


Spread pecans and coconut in bottom of greased 9 x 13 inch pan. Mix German chocolate cake according to box directions and pour over pecans and coconut. Cream together cream cheese, butter and powdered sugar and pour over cake. Bake at 350 degrees for 45 minutes. When removed it will be wiggly. L

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Combine and press into greased 9x13 pan; bake at 350 degrees for 15 minutes; cool. 8 oz. cream cheese, softened 2/3 c. powdered sugar 4 oz. Cool Whip Mix cheese and sugar together; fold in Cool Whip; spread on cooled crust. 2 sm. pkgs. pistachio instant pudding mix

Fantastic Frittata

Poke holes in potatoes with fork and microwave 6 minutes on high. Saute onion and pepper with oil in skillet, 10 minutes or soft and golden brown. Peel and cube potatoes and add with sausage. Cover, add 1 T. water and cook 5 minutes. Add broccoli, olives, salt, pepper

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Delicious Pasta Salad

Cook the noodles till nicely done and rinse under cold wate in colander. Mix with dressing and other ingredients. Chill for a while and enjoy. Top with vegetarian Parmesan, if you have it.

Black Bean Greek Olive P T With Walnuts

Soak the black beans in 2 cups of water overnight, or combine them with 2 cups of water in a saucepan, boil for 2 minutes, and let stand 1 hour. Cook in the soaking water over medium heat until very tender, about 1 hour, then drain and pur e in a food processor or by putting br

TAG: processor, water, walnuts, olive, black, ,

Chicken Angelo

Bone chicken breasts and cut into quarters. Dredge in flour. Shake off excess flour. Heat 1/4 cup butter in large skillet over medium heat. When hot add chicken pieces and brown on all sides. Add oregano, broth, mushrooms, artichoke hearts and parsley. Saute over high heat u

Red Berry Wassail

Place all ingredients in a saucepan & bring to a boil. Remove from the heat & set aside. Let rest for 10 minutes. Remove the teabags & spices & serve while still hot. "Vegetarian Gourmet", Winter 1995     strongSe

Banana Sour Cream Coffee Cake

Combine pecans, 1/4 c sugar, and cinnamon; stir well, and set aside. Combine shortening and 1 cup sugar; cream until light and fluffy. Beat in eggs, bananas, and vanilla; stir in saour cream. Combine remaining dry ingredients; add to creamed mixture, and stir just

Chocolate Nut Clusters

In a medium microwave safe bowl, place the chips and shortening and microwave on HIGH (100%) for 1 to 1 1/2 minutes or until smooth when stirred. Stir in the nuts. Spoon heaping teaspoonfuls of the mixture into 1 inch paper candy cups or paper lined mini muffin cups, filling br

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Chicken Kiev

emove bones and skin from chicken breasts and pound out to 1/8 inch hick. Cut Butter into quarters and lay one in center of ea ch chicken iece. Evenly divide Onions and Parsley between breasts. Roll ea ch p into a log and secure with a toothpick. Mix Eggs and Water. Roll a c

Apple Or Grape Jelly

Combine juice and sugar into a large pan. Place over moderate heat and bring to a boil. Stir in Certo and bring to a full rolling boil and continue at a full rolling boil for 1 minute. Remove from heat, skim and bottle at once. This is from way back in the late 60 s. b

Frosted Apple Pie

Prepare crust; shape into a ball. Divide in half; form each half into a round, then flatten each with the palm of the hand. On a lightly floured pastry cloth, roll out half of the pastry into a 12 inch circle. Fold rolled pastry in half; carefully transfer to a 9 inch pie plate,

Fish In Fiery Lemon Coriander Sauce

Mix the chiles, garlic, lemon juice, cilantro, and coriander and use to marinate the fish overnight in a glass or ceramic dish. Remove the fish and combine the marinade with the melted ghee. Grill or broil the fish, basting with the marinade mixture. Garnish w

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Diabetic Sweetner Sugar Equivalents

Sprinkle sweet and Sugar twin_ 1 tsp for 1 tsp sugar. Sweet n low 1/3 tsp for 1 tablespoon sugar. Liquid Sucaryl 1 tablespoon for 1/2 cup sugar. Adolph s Sugar Substitute 1/4 tsp for 1 tablespoon of sugar. Liquid Sweet 10 1 tablepsoon for 3/4 cup sugar, 4 tsp for 1 cup sugar.

Authentic Southern Style Barbecued Ribs Secr

Preparation time: 1/2 day, but constant attention is not required. Simmer the sauce, stirring until the sugar is melted. Then, stir occasionally for a few minutes while the oil is drawn out of the lemon. Do not allow to scorch. Remove from heat and set aside. Broil

Butterflied Pork Loin On The Grill

Trim any excess fat from the pork roast. Butterfly the roast by cutting horizontally through the center. The meat should lie flat. Place the pork in a flat dish. Combine the remaining ingredients to make a jerk paste. Spread the paste over the pork loin, cover and marinate i

Neiman s Texas White Chili

Combine beans, stock, half the onion, garlic and salt in a large kettle and bring to a boil. Reduce heat, cover and simmer 1 1/2 hours or until beans are very tender, adding more chicken stock as needed. Heat oil in a skillet. Add the remaining chopped onion and cook until ten

Beef Wild Rice Casserole

Brown beef and onion. Drain; place in a 3 qt. casserole. Combine remaining ingredients and mix well. Cover and bake 1 hour 20 minutes at 375F., stirring occasionally. Taste of Home Ground Beef Collection 1996 Edition     strongServings:6/str

Pasta White Bean Casserole

Prepare pasta according to package directions, undercooking by three minutes; drain. Preheat oven to 350 degrees F. Crumble turkey into a large skillet and place over medium heat. Cook, stirring occasionally, until turkey is cooked through, about 4 minutes. Pour off all bu

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Vermicelli Salad

12 oz vermicelli 1/2 c sweet pickle juice 6 oz French salad dressing 2 garlic cloves mashed 1 TB poppy seeds 1 ts celery seed 1 ts caraway seed 1/4 ts cayenne pepper 1/2 ts salt 1/2 lb diced celery 1 bn green onions chopped 1/4 c fresh parsley

Chicken Szechwan Style With Sesame Paste

* or you substitute 2 whole chili peppers, crushed. In a pot, poach the chicken breasts in a little boiling water for 10 minutes until white and opaque. In a dry frying pan, toast the Szechwan peppercorns over moderate heat, then crust or grind them; set aside. br

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Buckaroo Bar B Q Sauce

Cook onions and celery in hot fat till soft and yellow. Add remaining ingredients; Mix thoroughly. Makes 2 cups, enough to barbeque 4 lbs spareribs. Source: Better Homes and Gardens Barbeque Book     strongServings: 1/strong &nbs

Colonial Bread

Pour cornmeal into a bowl. Carefully pour boiling water into cornmeal, stirring to make sure it is smooth. Let stand to cool for about 30 minutes. Stir in molasses, salt and butter. In the pan, place the yeast, bread flour, and then cornmeal mixture. Select white bread and

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Taj mahal dip

Taj Mahal DipMakes about 2 cups.Either fresh or frozen spinach can be used in this Indian style dip, and neither needs to be cooked beforehand. However, fresh spinach will give the dip a lighter, brighter shade of pale green, and a fresher taste.2 teaspoons curry powder, ac

Creamy czech kolaches

Creamy Czech Kolaches2 packages dry yeast1/2 cup lukewarm water1/4 cup unsalted butter, softened1/4 cup Crisco shortening1/4 cup plus 1 or 2 tablespoons granulated sugar2 egg yolks2/3 cup milk1 teaspoon salt4 cups all purpose flourMelted butter, for to

Chocolate cherry cake

Chocolate Cherry Cake1 (18.25 ounce) box chocolate cake mix1 can cherry pie filling1 small box cherry gelatin1 (10 ounce) bag large marshmallowsPreheat oven to 350 degrees F. Grease and flour a 13 x 9 inch pan.Mix cake mix according to directions on box. Take ou

Almond cake with raspberry sauce

Almond Cake with Raspberry Sauce3/4 cup granulated sugar1/2 cup unsalted butter (room temperature)8 ounces almond paste3 eggs1 tablespoon Kirsch or Triple Sec1/4 teaspoon almond extract1/4 cup all purpose flour1/3 teaspoon baking powderConfectioners` sugar

Two-Flavor Fudge

Two Flavor Fudge2 cups firmly packed dark brown sugar1 cup granulated sugar1 cup evaporated milk1/2 cup butter or margarine1 (5 to 10 ounce) jar Marshmallow Cr?me1 (6 ounce) package Nestle butterscotch flavored chips1 (6 ounce) package semisweet chocolate chipsbr

Las camelias fish tacos

Las Camelias Fish TacosSource: Las Camelias, San Rafael, California1 pound red snapper fillets2 tomatoes, cored and cut into 1/4 inch dice1/2 onion, cut into 1/4 inch dice1 to 3 jarred pickled jalape?os, drained and cut into 1/4 inch dice1 tablespoon butterJui

Easy peanut-fudge ice cream sauce

Easy Peanut Fudge Ice Cream Sauce1 cup chocolate syrup1/2 cup chunky peanut butterStir chocolate syrup into peanut butter. Pour over ice cream. Pass the cookies!

Gingerbread Tunnel Cake

Gingerbread Tunnel CakeSource: iFamily Circle/i 11/19/02Serving size: 16uFilling/u8 ounces cream cheese 1 egg 1/4 cup granulated sugar 2 tablespoons all purpose flour 1 teaspoon vanilla extract 1/4 teaspoon ground gingeruCake/ub

Macaroon brownies

Macaroon Brownies1 cup butter, softened 2 cups granulated sugar 4 eggs 1 teaspoon vanilla extract2 cups all purpose flour 1/2 cup cocoa powder1/2 teaspoon cream of tartar 1/2 cup chopped walnutsuFilling/u1 (14 ounce) package flaked coconut 1

The lady and sons paula`s lemon cheesecake

The Lady and Sons Paula`s Lemon CheesecakeuCake/u1 cup (2 sticks) butter — at room temperature2 cups granulated sugar4 eggs3 cups sifted self rising flour1 cup milk1 teaspoon pure vanilla extractuFilling/u8 egg yolks1 cup granulated sugar1/4 cup

New england potato salad

New England Potato Salad10 pounds potatoes 1 1/2 dozen eggs 1 1/2 cups celery, finely chopped 1/2 cup parsley, chopped 2 large peppers, finely chopped 3 bunches green onions, bottoms and 1/2 of tops 1 1/2 tablespoons yellow mustard 1 1/2 tablespoons granulated

Seafood sauce

Seafood SauceDip ice cold boiled shrimp into this sauce for a wonderfully different taste treat.4 tablespoons Mexican lime juice1/2 cup olive oil4 large poblano or Anaheim chiles, minced6 serrano chiles, minced2 cloves garlic, minced2 teaspoons Mexican oregano

Breaded pineapple

Breaded Pineapple1 (15 ounce) can crushed pineapple, drained1/2 cup granulated sugar2 tablespoons flour3 eggs, beaten4 slices bread, cut into cubes1/2 cup butter or margarine, meltedPreheat oven to 350 degrees F. Spray an 8 inch square pan with Pam®.Mix



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