Almonds in HoneySpoon over ice cream.1 3/4 cups whole almonds1 cup honeyToast almonds at 350 degrees F for 10 minutes, stirring once or twice, until golden. Cool on a wire rack. Place almonds in a clean 1 pint jar. Add honey slowly, using a table knife or narrow spatula

Kiwi Orange SalsaServe this over grilled fish.1 cup peeled, sliced and quartered kiwi1 cup orange segments2 jalape?os, minced1 cup chopped onionCombine.

Strawberries with Anise (Fresas con Anis Mexico)1 pound fresh strawberries1/4 cup anise flavored liqueur2 tablespoons granulated sugarSprinkle the hulled berries with liqueur and sugar and leave for about 30 minutes. Serve chilled or at room temperature.

Ghost Pops3 ripe bananasPopsicle sticks2 cups white chocolateMiniature chocolate chipsPeel bananas and cut in half widthwise. Insert popsicle stick in each half through the cut end, wrap each half in plastic wrap and freeze for 3 hours.Melt white chocolate and f

Circus Peanut Salad2 small boxes orange gelatin2 cups hot water30 Circus Peanuts� candy1 large can crushed pineapple, drained (save juice)1 carton Cool Whip�Mix gelatin and Circus Peanuts� with 2 cups hot water. Add 2 cups cold water (part of which is pineapple jui

Chicken Liver Saute1/2 cup butter or margarine1 pound fresh or defrosted chicken livers, halved1 medium onion, sliced1/4 pound fresh mushrooms, sliced3 tablespoons flour1 teaspoon saltDash of pepper1/2 teaspoon ginger1 (10 1/2 ounce) can beef bouillon or c

Peach Ice Cream1 large box sugar free instant pudding mix 2 cups cold low calorie milk 1 cup canned milk (Milnot), whipped 1 teaspoon vanilla extract5 packages Equal sweetener 2 cups sugar free canned peachesMix pudding mix with 2 cups milk. Add whipped Milnot,

7 Up� Pie Crust2 cups flour2/3 cup Crisco�1 teaspoon salt1/2 teaspoon baking soda1/3 cup 7 Up�Mix. Put into a pie pan. Prick crust with a fork. In microwave, bake 2 1/2 minutes; rotate and bake 2 1/2 minutes more.

Chile OilThis is very hot! It can be used to flavor meats or as the oil in salad dressings.3 cups virgin olive oil2 cups crushed caribe chilesPlace ingredients in a heavy saucepan and bring almost to a simmer. Remove from heat; cover and cool overnight.The next m

Taco Stuffed Bell Peppers6 green bell peppers1 (15 ounce) can tamales1 (15 ounce) can chili with beans4 ounces Cheddar cheese, divided1/4 cup chopped onion1/4 cup catsup1 1/2 cups tortilla chips, crushedCut green bell peppers in half lengthwise and remove s

Seafood Salad with Vanilla Mayonnaise 3/4 pound medium sized cooked and peeled shrimp 3/4 pound imitation crab, broken into bite size pieces 1 cup cherry tomatoes, halved and seeded 1 cup sliced fresh mushrooms 1/2 cup sliced green onion 1/2 cup sliced celery br