Browned Butter Fis (2 pound) fish filet1/2 cup butterLemon juiceMarjoramSalt, to tastePaprika, to tastePepper, to tastePreheat oven to 450 degrees F. Put butter in shallow baking dish in hot oven until butter is melted and browned.Reduce oven tempe

Candied Lemon Slices1 cup granulated sugar 2 large lemons, cut into 1/8 inch thick slicesIn a heavy saucepan, combine the sugar with 1 cup water. Bring to a boil to dissolve the sugar. Add the lemon slices. Cover and cook over medium heat for 30 minutes.Remove from the

Frightful FingersRed, black and/or green jelly beansCircus Peanut CandiesCut jelly beans in half lengthwise. Press each jelly bean half into the end of a circus peanut to resemble fingernails.This is especially frightful when using green and black jelly beans!

Prism Salad1 small box lime gelatin 1 small box orange gelatin 1 small box cherry gelatin 1 large box lemon gelatin 1 can crushed pineapple with juice 1/2 cup granulated sugar 1 1/2 cups water 2 cups whipping cream 1/4 cup (1/2 stick) margarine, melted br

Whiskey ChickenFrom the kitchen of GrannyBThis recipe is my family`s favorite. It`s sweet and spicy and easy to make.Makes 2 servings2 skinless, boneless chicken breast halves,     cut into 1/2 inch pieces 2 tablespoons soy sauce 1/4 teaspo

Chocolate Chip Praline Celebration CakeMakes 12 servings uCake/u2 cups all purpose flour 4 teaspoons baking powder 1/2 teaspoon salt 1 cup (2 sticks) butter 2 cups packed brown sugar 4 large eggs 1/2 cup whiskey 1/4 cup water 1 cup chopped pecans br

Poppycock2 cups light brown sugar, packed1 cup margarine1/2 cup light corn syrup1/2 teaspoon cream of tartar1 teaspoon baking soda14 cups popped corn8 ounces cashews or other favorite nutsCombine first 4 ingredients and cook at high temperature, stirring co

Lime Vinegar MarinadeThis is a very good marinade for turkey or chicken fajitas.1/4 cup Mexican lime juice1 tablespoon red wine vinegar or fruit vinegar1 clove garlic, minced1/2 teaspoon honey1/4 teaspoon ground coriander1/4 teaspoon ground cuminStir all

Baked Whole Garlic with French Bread4 cloves garlic, left whole2 tablespoons olive oil or 2 tablespoons clarified butter1/8 teaspoon salt1/8 teaspoon black pepper1 French bread loaf, sliced and heated6 ounces cream cheese or soft cheese (optional)    or 1/2

Green Corn TamalesFrom the kitchen of Judy Wilson, ArizonaYields 24 servings.12 ears fresh white or yellow cornBR1 pound Monterey jack cheese, gratedBR1 pound pure lardBR1/2 pound butterBR1/2 cup (scant) sugarBR1/4 cup light cream, or moreBR2 green chiles, parch

Homemade Mincemeat Pie 1 cup finely chopped lean beef (such as sirloin or round steak) 2 cups finely chopped tart apples 1 cup chopped raisins 1 cup currants 1/2 cup finely chopped citron 1 teaspoon salt 1/2 cup butter (or chopped beef suet, if available) b