Buffalo Chicken Wings With Blue Cheese Dippin
Ingredients| 10 minutes preparation time |
|
|---|
1. Melt butter in a small saucepan. Add hot sauce and remove from
heat.
2. In large frying pan or deep-fat fryer, heat 1 inch of oil to
375F. Fry wings in batches without crowding until golden brown, 10 to
15 minutes. Drain on paper towels.
3. Brush wings with spicy butter and serve warm, with blue cheese
dipping sauce.
Sauce:
In a small bowl, mash the blue cheese, leaving some clumps. Whisk in
the mayonnaise until blended. Add remaining ingredients and whisk to
blend well. Cover and refrigerate until serving time.
From: 365 Ways to Cook Chicken
Servings: 36
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