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Lisa s Whole Wheat Cranberry Bread

Ingredients
 


LISA CRAWLEY TSPN00B

4 tsp dry yeast
1 3/4 cup whole wheat flour
1 3/4 cup white flour
1 1/2 tbsp gluten
1/4 cup light brown sugar
1/4 cup sugar
1/4 tsp salt
3 tbsp butter
1 1/2 tsp dry lemon peel
1 1/2 tsp dry orange peel
1 cup whole cranberries, chopped coarse
1/2 tbsp pure maple syrup
4 tbsp buttermilk powder
1 1/4 cup water, warmed



 
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Preparation
 
Chop cranberries. Drizzle with Maple syrup and stir together. Place
ingred. In bread machine according to manufacturers instructions.
Adjust water or flour as needed. Cook on White Bread Cycle. Raised up
to vent. Delicious fruit flavor. Definite DO AGAIN!

 

 
Servings:
10


 

 

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