Lemon Basil Snaps With Pistachio Nuts

Ingredients

2 cup flour 1/2 tsp baking soda 1/4 tsp salt 3/4 cup butter or margarine - at room tempe, rature 3/4 cup sugar 1 egg 1 tbsp grated lemon rind 1 tbsp lemon juice 1/3 cup chopped fresh lemon basil TOPPING 1/3 cup finely chopped pistachios 3 tbsp sugar	Advertisements

Preparation
 
Sift together the flour, baking soda and salt. Set aside.

In a bowl, cream the butter and sugar until light and fluffy. Beat in
the egg, mixing until combined. Add lemon rind, lemon juice and
lemon basil. Stir in the dry ingredients, blending thoroughly. Wrap
and chill the dough for 1 hour or until firm.

Preheat oven to 350 F.

Shape the dough into 1" balls. Combine pistachio nuts with 3 tb.
sugar. Roll the balls of dough into the mixture until coated. Place
2" apart on ungreased baking sheets. Press cookies down with the palm
of hand to flatten them slightly. Bake 10 to 12 minutes or until
golden. Transfer to racks to cool.

Yield: About 5 dozen.

Recipe developed by Renee Shepherd and Fran Raboff. From 1992
"Shepherd s Garden Seeds" catalog. Pg. 51. Posted by Cathy Harned.

 

 
Servings:
1

 

Lemon Basting Sauce
Combine all ingredients in a bowl. Makes about 3/4 cup     strongServings:1/strong   (Upload by user)

Lemon Berry Bread
1/3 c canola oil 2/3 c sugar 2 TB lemon extract 4 egg whites 1 1/2 c flour 1 ts baking powder 1/2 c milk 1 c fresh blueberries* 2 TB grated lemon rind : Lemon glaze: 1/2 c sugar 1/2 c lemon juice Preheat oven to 350. In a large bowl, mix oil, (Upload by user)

Lemon Berry Cool n Easy Pie
Stir boiling water into gelatin in large bowl at least 2 minutes until completely dissolved. Mix cold water and ice to make 1 1/4 cups. Add to gelatin, stirring until slightly thickened. Remove any remaining ice. Stir in lemon peel, juice and whipped topping with a wire whisk un (Upload by user)

Lemon Bisque
Prepare jello and let set till like syrup. Prepare crumbs,sugar, brown sugar and butter by rubbing to gether, set aside. Beat the can of Carnation milk till thick, add juice and rind of lemon, 3/4 c white sugar and add the jello. Spread half of crumbs in 13 x 10 1/2 pan, pour in (Upload by user)

Lemon Bites
Preheat oven to 350 F. In a large bowl, combine cake mix, egg and topping. Batter will be very stiff. Drop by Teaspoons into confectioner s sugar. Roll into 1" balls, using sugar to keep dough from sticking to hands. Place balls of dough 2" apart on greased baking shee (Upload by user)

Lemon Blossom Pie With Tall N Tender Meringu
Combine sugar, cornstarch and salt in saucepan. Mix well. Add egg yolks, lemon juice and peel and water. Beat with wire whisk until smooth. Place over medium heat, bring to boil stirring briskly until clear and thickened. Remove from heat; stir in butter. Cool 5 minutes, then po (Upload by user)

Lemon Blueberry Biscuits
In a large bowl, combine dry ingredients. Combine yogurt, egg, butter and lemon peel; stir into dry ingredients just until moistened. Fold in blueberries. Drop by tablespoonfuls onto a greased baking sheet. Bake at 400 for 15 18 minutes or until lightly browned. Combine glaze in (Upload by user)

Lemon Blueberry Crunch
Reserve 1/4 cup crushed cookies for topping. In large bowl combine remaining crushed cookies and margarine; mix well. Press lightly in bottom of 13 x 9 inch pan. Refrigerate 10 15 minutes. Spread half of the ice cream in prepared pan. Spoon pie filling over ice cream layer. Top (Upload by user)

Lemon Bourbon Sauce
1. Combine sugar and cornstarch in small saucepan; stir in water.&20; 2. Cook, stirring constantly, until mixture boils and thickens.&20; 3. Remove from heat; stir in butter untuil melted.&20; 4. Add bourbon, lemon rind and juice; mix well.&20; until fish flakes easily.&20; (Upload by user)

Lemon Bread Dak
Place all ingredients into breadmaker pan in the order above, select white bread and push start. From Loafing It by DAK     strongServings:1/strong   (Upload by user)
TAG: bread, ,

Lemon Bread Abm
Bring all ingredients to room temperature and pour into bakery, in order. Set "baking control" at 10 o clock. Select "white bread" and push Start. In hot & humid weather, use 1/8 c less water. Tested in DAK R2D2. Sylvia s comments: From (Upload by user)

Lemon Bread Pudding
Lemon Bread Pudding Soak bread in milk 5 minutes. Add 1/2 c sugar, tehn beaten yolks and lemon rind. Bake in buttered baking dish at 300 degrees until firm like a custard, about 30 minutes. Beat egg whites until stiff. Add 2 Tbsp sugar and spread over top and brown. Mix sau (Upload by user)
TAG: lemon, bread, pudding, ,

Lemon Bread With Lemon Ice
Grease and flour a 9x5 loaf pan for each loaf of bread you are making. Combine sugar, milk, butter, and eggs; mix well. Blend in flour, baking powder, salt and grated lemon rind. Turn mixture into pan and bake 1 hour in preheated 350 degree oven. Cool slightly, remove from pan, (Upload by user)
TAG: lemon, bread, sugar, glaze, combine, ,

Lemon Bread
Mix all ingredients (except those for glaze) together in the order given. Put the mixture in greased loaf pan. Bake 45 mintues to 1 hour at 350 degrees. After removing from the oven, glaze the top with mixture of confectioner s sugar and lemon juice while the bread is still hot. (Upload by user)
TAG: bread, lemon, ,

Lemon Broccoli
Prepare broccoli, wash and drain. Split stalks. Place in large sauce pan with boiling water and salt. Cover and cook untill tender (10 minutes). Drain. Heat garlic and oil in a small pan. Add broccoli; sprinkle with lemon juice and salt. Cook till broccoli is heated through.br (Upload by user)
TAG: broccoli, lemon, ,

Lemon Butter Hollandaise
Put lemon juice, peppercorns and mace into a small saucepan. Bring to a boil and boil until liquid is reduced by half. In a bowl, combine egg yolks with 1 tablespoon of butter and beat well. Strain hot lemon liquid into butter mixture, beating constantly with a wooden spoon (Upload by user)
TAG: butter, lemon, sauce, mixture, ,