Grilled Apple Crisp
Ingredients| 21 oz pie filling, apple or cherry 1/3 cup sugar, brown, packed 1/2 tsp cinnamon 1/4 tsp nutmeg 2 tbsp lemon juice 1/2 package cake mix, yellow (18.5 oz) approx., 2 cups 1/2 cup butter or margarine, cut in this slices 1 whipped topping or ice cream |
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1. Spray 9-inch baking pan with PAM. Pour pie filling into 9-inch
baking pan. Sprinkle with brown sugar, cinnamon, nutmeg, and lemon
juice.
Sprinkle cake mix over pie filling to cover. Dot with butter slices.
2. Preheat grill on medium for 10 minutes, then turn left side of
grill off and invert a baking pan on left cooking grid. Place baking
pan on inverted pan. Close lid and bake 55-65 minutes, or until
browned and bubbly.
3. Let stand until warm. Serve topped with whipped topping or ice
cream.
Pat Empson 05/24 11:32 am
FOOD AND WINE BB TOPIC: FOOD SOFTWARE TIME: 05/24 12:03 PM
TO: PAT EMPSON (PFXX29A) FROM: PAT EMPSON (PFXX29A) SUBJECT:
MM-MORE APPLES This is absolutely the best apple cake that I have
ever had, or made! `
Servings:
8
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