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Good Lemonade

Ingredients
 

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Preparation
 
Peel the lemons and place the rind into a saucepan with the sugar and
1 pint of water, let them boil until clear, stirring now and then
removing any scum. Strain into a jug and cover with a cloth till
cold. Squeeze the juice of the three lemons over teh tartaric acid
and add a little cold water to dissolve it. Mix this with the syrup
and the essence of lemon. Stir well and bottle. One tablespoon in a
glass of water or soda water make a delicious summer drink.
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Servings:
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