Easy Banana Nut Bread
Ingredients| 1/2 cup butter 1 cup sugar 2 eggs 4 small bananas, mashed 3/4 tsp baking soda 1/2 tsp salt 1 1/2 cup flour 3/4 cup chopped walnuts |
|
|---|
1. Cream butter and sugar until fluffy; add eggs one at a time
beating well after each addition. Stir in bananas.
2. Add dry ingredients and mix well. Pour into bread pan, bake at
350F for 30-35 minutes.
Source: The warped and twisted mind of Linda Fields Typed for you by:
Linda Fields, Cyberealm BBS Watertown NY 315-786-1120
Servings:
1
Also see ...
Easy Berry Wine Soup
Boil cranberry juice with wine and cinnamon stick over high heat until reduced to 1 cup, about 9 minutes. Meanwhile, puree berries in a blender. Strain and discard seeds. Remove cinnamon stick from reduced wine mixture. Stir in berry mixture. Pour into a bowl. Taste and add lemo (Upload by user)
Boil cranberry juice with wine and cinnamon stick over high heat until reduced to 1 cup, about 9 minutes. Meanwhile, puree berries in a blender. Strain and discard seeds. Remove cinnamon stick from reduced wine mixture. Stir in berry mixture. Pour into a bowl. Taste and add lemo (Upload by user)
Easy Caramel Apple Pie
Combine 10 caramel candies, each cut into 4 pieces, and flour. Add chopped Jonathan or Rome apples, caramel ice cream topping, and lemon juice. Mix well. Pour mixture into a frozen, regular 9" Pet Ritz pie crust and sprinkle with pecan pieces. Bake at 375øF on a preheate (Upload by user)
Combine 10 caramel candies, each cut into 4 pieces, and flour. Add chopped Jonathan or Rome apples, caramel ice cream topping, and lemon juice. Mix well. Pour mixture into a frozen, regular 9" Pet Ritz pie crust and sprinkle with pecan pieces. Bake at 375øF on a preheate (Upload by user)
Easy Cheesy Apple Pie
Heat oven to 375 degrees.In a 9" pie pan,combine all crust ingredients and mix well.Press crumbs in bottom and up sides of pie pan. Do not press onto rim. In a large bowl,combine apples and dry pudding mix;spoon into unbaked crust.Sprinkle apples with cheese.In same bowl,co (Upload by user)
Heat oven to 375 degrees.In a 9" pie pan,combine all crust ingredients and mix well.Press crumbs in bottom and up sides of pie pan. Do not press onto rim. In a large bowl,combine apples and dry pudding mix;spoon into unbaked crust.Sprinkle apples with cheese.In same bowl,co (Upload by user)
| Advertisements |
Easy Fruit Salad M_C Tx
Combine all ingredients and chill. May want to add a few maraschino cherries for color. Easy and good! Hope you enjoy. Serves 8. strongServings:8/strong (Upload by user)
Combine all ingredients and chill. May want to add a few maraschino cherries for color. Easy and good! Hope you enjoy. Serves 8. strongServings:8/strong (Upload by user)
Easy Glazed Pearl Onions
RINSE THE ONIONS IN A strainer, just to separate them and remove extra ice. Blot them on paper towels. In a large, heavy skillet, heat the oil over high heat. When it is hot, add the onions and sugar and continue cooking for 5 minutes, shaking often, until the onions are lightly (Upload by user)
RINSE THE ONIONS IN A strainer, just to separate them and remove extra ice. Blot them on paper towels. In a large, heavy skillet, heat the oil over high heat. When it is hot, add the onions and sugar and continue cooking for 5 minutes, shaking often, until the onions are lightly (Upload by user)
Easy Maple Apple Bread
From : JACK DECKER Combine first 5 ingredients in a bowl, add apple and nuts, toss. Unroll dough and separate into 8 rectangles. Press perforations on dough firmly to seal. Spread each rectangle with apple mixture, roll up starting at narrow end. Place each roll lengthwise (Upload by user)
From : JACK DECKER Combine first 5 ingredients in a bowl, add apple and nuts, toss. Unroll dough and separate into 8 rectangles. Press perforations on dough firmly to seal. Spread each rectangle with apple mixture, roll up starting at narrow end. Place each roll lengthwise (Upload by user)
Easy Sweet Sour Sauce
1. Combine all ingredients in a 1 quart glass measuring pitcher. 2. Cook uncovered in microwave oven 2 1/2 to 3 minutes at High; stir once. Yield: About 1 1/4 cups. SOURCE: Adventures in Microwave Cooking strongServings:1/s (Upload by user)
1. Combine all ingredients in a 1 quart glass measuring pitcher. 2. Cook uncovered in microwave oven 2 1/2 to 3 minutes at High; stir once. Yield: About 1 1/4 cups. SOURCE: Adventures in Microwave Cooking strongServings:1/s (Upload by user)
Eerie Witch s Brew
A smoking cauldron of punch made with grapes and orange peel masquerading as eyeballs and worms. A SERIOUS CAUTION: never touch dry ice; use tongs to handle In a 1 to 2 quart pan, bring 1 cup of cranberry juice and candied ginger to a boil over high heat. Boil, uncover (Upload by user)
A smoking cauldron of punch made with grapes and orange peel masquerading as eyeballs and worms. A SERIOUS CAUTION: never touch dry ice; use tongs to handle In a 1 to 2 quart pan, bring 1 cup of cranberry juice and candied ginger to a boil over high heat. Boil, uncover (Upload by user)
Effortless Gravy With Cranberry Sauce
The addition of store bought whole berry cranberry sauce to a basic recipe for turkey gravy ensures that first time gravy makers will end up with a sauce that has both depth of flavor and color. 3 1/2 tablespoons pan drippings from a roasted Butterball turkey 3 1/2 tablespo (Upload by user)
The addition of store bought whole berry cranberry sauce to a basic recipe for turkey gravy ensures that first time gravy makers will end up with a sauce that has both depth of flavor and color. 3 1/2 tablespoons pan drippings from a roasted Butterball turkey 3 1/2 tablespo (Upload by user)
Elderberry Grape Jelly
Wash elderberries. Remove stems. Cover with water. Cook until soft. Drain through jelly bag. Wash grapes. Remove stems. Cover with water, cook until soft. Drain through jelly bag. Combine elderberry and grape juice in equal proportions. Add 3/4 cup sugar to each cup juice. Boil (Upload by user)
TAG: jelly, grape, elderberry, ,
Wash elderberries. Remove stems. Cover with water. Cook until soft. Drain through jelly bag. Wash grapes. Remove stems. Cover with water, cook until soft. Drain through jelly bag. Combine elderberry and grape juice in equal proportions. Add 3/4 cup sugar to each cup juice. Boil (Upload by user)
TAG: jelly, grape, elderberry, ,
Elderberry Jelly With Sure Jell
Follow package instructions for making cooked and canned jelly. (Bringing juice and pectin to boil, then adding sugar, boiling hard one minute, jarring up and processing in a boiling water bath for 5 minutes for half pint jars.) Looks like about five 8 oz jars jelly. From: Elean (Upload by user)
TAG: jelly, ,
Follow package instructions for making cooked and canned jelly. (Bringing juice and pectin to boil, then adding sugar, boiling hard one minute, jarring up and processing in a boiling water bath for 5 minutes for half pint jars.) Looks like about five 8 oz jars jelly. From: Elean (Upload by user)
TAG: jelly, ,
|
|
|
|
Elderberry Syrup Tart Bern
(Units: 100 g = 3 1/2 oz; 1 dl = 3 1/2 fl oz = 2/5 cup; 180 oC = 350 oF; 200 oC = 400 oF; 230 oC = 450 oF; 250 oC = 475 oF; 2.5 cm = 1 inch) Make the shortcrust pastry. Line a flan tin with half the pastry and prick the base with a fork. Boil the elderberry syrup a (Upload by user)
TAG: pastry, syrup, elderberry, ,
(Units: 100 g = 3 1/2 oz; 1 dl = 3 1/2 fl oz = 2/5 cup; 180 oC = 350 oF; 200 oC = 400 oF; 230 oC = 450 oF; 250 oC = 475 oF; 2.5 cm = 1 inch) Make the shortcrust pastry. Line a flan tin with half the pastry and prick the base with a fork. Boil the elderberry syrup a (Upload by user)
TAG: pastry, syrup, elderberry, ,
Elderberry Vinegar
To make the elderberry vinegar, place 2 cups (1/2 liter) of stemmed elderberries in an ovenproof dish. Cover with vinegar. Cook in a 300F (150C) oven for 1 1/2 hours, or until the berries burst. Let the mixture stand overnight, then strain through a jelly bag. br (Upload by user)
TAG: vinegar, elderberry, ,
To make the elderberry vinegar, place 2 cups (1/2 liter) of stemmed elderberries in an ovenproof dish. Cover with vinegar. Cook in a 300F (150C) oven for 1 1/2 hours, or until the berries burst. Let the mixture stand overnight, then strain through a jelly bag. br (Upload by user)
TAG: vinegar, elderberry, ,
Elegant Apple Dumpling
Mix flour, cinnamon, salt, butter and shortening until a crumbly mixture forms. Add in the juice slowly, until a smooth dough forms. Melt butter, and mix the rest of the ingredients into it. Putting it all together: Core 3/4 of an apple (preferably a Granny Smith) making su (Upload by user)
TAG: dough, ,
Mix flour, cinnamon, salt, butter and shortening until a crumbly mixture forms. Add in the juice slowly, until a smooth dough forms. Melt butter, and mix the rest of the ingredients into it. Putting it all together: Core 3/4 of an apple (preferably a Granny Smith) making su (Upload by user)
TAG: dough, ,
Emerald Seafood Salad
Place scallops in saucepan with wine and water. Put parsley, bay leaf, thyme and peppercorns in cheesecloth and tie together. Add to scallops in saucepan. Poach scallops gently over low heat for 5 minutes. Remove scallops. Allow to cool. Combine scallops with shrimp, apple, onio (Upload by user)
TAG: scallops, salad, ,
Place scallops in saucepan with wine and water. Put parsley, bay leaf, thyme and peppercorns in cheesecloth and tie together. Add to scallops in saucepan. Poach scallops gently over low heat for 5 minutes. Remove scallops. Allow to cool. Combine scallops with shrimp, apple, onio (Upload by user)
TAG: scallops, salad, ,
English Country House Lemon Curd
Combine ingredients in the top of a double boiler, or use an earthenware bowl placed over (but not touching) simmering water. Cook, stirring, until mixture thickens and coats the back of a spoon, 6 or 7 minutes. Pour through a fine mesh strainer into a sterilized glass (Upload by user)
Combine ingredients in the top of a double boiler, or use an earthenware bowl placed over (but not touching) simmering water. Cook, stirring, until mixture thickens and coats the back of a spoon, 6 or 7 minutes. Pour through a fine mesh strainer into a sterilized glass (Upload by user)
TAG: bread, ,
Permalink--> In : Recipes - Fruit