Cranberry Onion Relish
Ingredients| 1/4 cup chopped onion 1 small clove garlic minced 1 cup cranberries 3 tbsp sugar 1 tbsp water 1 tsp cider vinegar |
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Coat A Small Saucepan With Cooking Spray; Place Over Medium-High Heat
Until Hot. Add Onion & Garlic. Saute Until Tender. Add
Cranberries,Sugar & 1 T. Water. Bring To A Boil; Cook 3 To 5 Min. OR
Until Mixture Is Thickened. Stir in Vinegar. Store in An Airtight
Container & Refrigerate. Serve At Room Temperature. (Fat O.1. Chol.
0.)
Servings:
1
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