You are here: Recipes It > Recipes > Fruit

Berry Bread

Ingredients
 

3 cup all-purpose flour
1 tbsp cinnamon
1 tbsp baking soda
1 tsp salt
1 1/4 cup vegetable oil
3 eggs
1 cup sugar
2 cup fresh strawberries/blueberry
1 cup chopped nuts



 
 Advertisements
Preparation
 
Makes 2 loaves Combine the flour, cinnamon, baking soda, and salt; set
aside. In large bowl of electric mixer, combine oil, eggs, and sugar,
mixing well. Gradually add dry ingredients to creamed mixture,
stirring until just moistened. Stir in berries and nuts.
Spoon mixture into 2 greased and floured loaf pans. Bake at 1 hour
at 350 deg F or until tested done. Cool in pans 10 minutes; remove to
wire racks to cool completely. These freeze well; make multiple
loaves with extra berries.

 

 
Servings:
12


 

 

Also see ...

Berry Butter
In 5 cup blender container or food processor, puree berries. Press through sieve to remove seeds or skins, if necessary; set aside. In small mixer bowl, beat butter until light and fluffy, 1 2 minutes. Add berry puree and corn syrup to butter. Beat at medium speed until well mix (Upload by user)

Berry Cobbler
You may use a mixture of any berries available to you ~ except strawberries. Blackberries or boysenberries are nice for the bulk; a few raspberries add a delicious perfume. Measure 4 1/2 cups of mixed berries and toss them with the sugar and flour. Use the larger amount of flou (Upload by user)

Berry Crepes With Orange Sauce
1. Combine blueberries, strawberries and sugar in small bowl; set aside. 2. To prepare sauce, beat cream cheese and honey until light; slowly beat in orange juice. 3. Spoon about 1/2 cup of berry filling in center of 1 crepe. Spoon about 1 tablespoon sauce over ber (Upload by user)

 Advertisements
Berry Dutch Baby
Blend together the egg whites, eggs, flour, milk, sugar, vanilla, and salt until smooth. Melt butter in a 10 to 12 inch nonstick ovenproof frying pan in a 425 degree oven. Tilt the pan to coat it evenly. Pour the batter into the pan and bake until puffy and well browned (about (Upload by user)

Berry Frost
In blender at low speed, blend all ingredients until smooth and frothy; pour into glass. APPROXIMATE NUTRIENT ANALYSIS PER SERVING: 150 calories, 9 g protein, 2 g fat, 23 g carbohydrate, 8 mg cholesterol, 115 g sodium, 550 g potassium FOOD GROUP UNITS: b (Upload by user)

Berry Gazpacho
Bring first 3 ingredients to a boil in a large saucepan over medium high heat; boil until reduced to 1 1/2 cups. Cover and chill. Pour wine mixture through a wire mesh strainer into a large bowl, discarding bean and mint. Process strawberries and 1/2 cup water in a blender until (Upload by user)

Berry Patch Parfait Pie With Pineapple Varia
About 1 hr. before serving or early in day: In 2 qt. saucepan, dissolve gelatin in hot water. Add ice cream by spoonfuls, stirring until melted. Refrigerate right in pan until thickened but not set about 15 min. Fold in berries, reserving a few for garnish. Turn into baked pie (Upload by user)

Berry Pecan Cornbread
Preheat oven to 350F. Blend tofu with next 4 ingredients with a fork. Combine with cornmeal, flour, starch, baking powder, soda & salt; mix well & set aside for 10 minutes. Fold in sesame seeds, dried cherries or cranberries & pecans. Pour into an oiled loaf pan & b (Upload by user)

Berry Pudding
Put it all in a blender or food processer till smooth. If you want fruit chunks, save some berries out, chop coarsely, and stir in. Chill and serve in pretty glasses, or put into ice cream cones for the kids. It also makes a nice "sauce" for angel cake and fresh berrie (Upload by user)

Berry Refresher
Combine all ingredients in container of an electric blender; cover and process until smooth. Yield: 3 cups (serving size: 1 cup). ~ ~ Serving Ideas : Serve immediately.     strongServings:3/strong  b (Upload by user)

Berry Sauce
Sauce for fruit or ice cream. Yields about 1 1/2 cups for standard serving size. Blueberries may be used instead of strawberries. Cook berries in sugar (more if fresh) just until hot. Add lemon juice, grated lemon rind and simmer 5 minutes. Force through a sieve. Mix together co (Upload by user)
TAG: sauce, berry, ,

Barbecue Beef Cups
Barbecue Beef Cups
Deep Fried Shrimp Balls
Deep Fried Shrimp Balls
Old Los Angeles High School Coffeecake
Old Los Angeles High School Coffeecake
Ranch Party Pizza
Ranch Party Pizza
Berry Syrup
Combine berries of your choice and undiluted apple juice concentrate in cause pan. Mix cornstarch in water until dissolved Slowly add a little of the cornstarch mixture to berry mixture while it cooks over medium temperature Continue adding cornstarch until syrup is desired thic (Upload by user)
TAG: cornstarch, syrup, berry, ,

Berry Vinegar
Mix and let it sit for 1 month. cider vinegar may overpower subtlety of fruit flavors. Recipe By :     strongServings:1/strong   (Upload by user)
TAG: vinegar, ,

Berry Yogurt Cheese Pie
1. Pour yogurt into a cloth lined strainer set over a deep bowl. Cover and chill at least 12 hours or up to next day. In a 1 to 1 1/2 quart pan, combine gelatin and 1/4 cup water; soften 5 minutes. Stir over low heat until gelatin dissolves. In a blender or food processor, whirl (Upload by user)
TAG: yogurt, gelatin, cheese, ,

Best Orange Date Loaf
Best: Basic Muffin Mix: In large bowl, stir together all purpose and whole wheat flours, bran, milk powder, sugar, baking powder and salt until combined. [for storage: transfer to airtight container; store in cool, dry place. Stir well before using.] Orange Da (Upload by user)
TAG: orange, baking, ,

Best Apple Cranberry Nut Muffins
In a large mixing bowl, combine apples and sugar. Gently fold in chopped cranberries, carrots, and nuts. Combine dry ingredients; add to mixing bowl. Mix w ell to moisten dry ingredients. Combine eggs and oil; stir into apple mixture. Fill 18 greased muffin tins 2/3 full. Bake a (Upload by user)
TAG: combine, muffins, ,

         

Permalink--> In : Recipes  -  Fruit