Barbara s Applesauce Meat Loaf
Ingredients| 2 lb ground turkey 1 egg, slightly beaten 1/2 cup quick-cooking oatmeal (not instant) 1/3 cup unsweetened applesauce 1/2 cup finely chopped onion 1/3 cup corn kernels (optional) 1/4 cup minced red bell pepper 1/4 cup minced flat-leaf parsley 1 tbsp worcestershire sauce 2 tsp salt, or to taste 1 freshly ground black pepper 1/4 cup ketchup 1 tsp prepared mustard |
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IN A LARGE BOWL, combine the turkey, egg, oatmeal, applesauce, onion,
corn, red pepper, parsley, 2 teaspoons Worcestershire sauce, salt and
pepper and mix just until the ingredients are blended. Using a
10-inch non-metal pie plate, form the meat into a circle about 8
inches in diameter and 2 inches high. Combine the ketchup, mustard
and 1 teaspoon Worcestershire sauce in a small bowl. Spread it over
the top of the meat loaf. Cover the top with wax paper, place the
dish in the oven and cook the meat loaf on 100 % power (high) for 10
minutes, rotating the pan after 5 minutes. Remove the dish, carefully
take off the waxed paper, and let the meat loaf stand for 10 minutes
before slicing.
Servings:
6
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