Banana Split Pie
Ingredients 2 package graham crackers 1 stick of margarine, melted 1/2 cup sugar 1 filling 2 package cream cheese (8 oz.) 2 cup confectioner s sugar 4 bananas, sliced 1 can crushed pineapple (12 oz.) 1 drain well 1 carton cool whip (6 oz.) 2 oz cherries |
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Press crackers into crumbs. Add margarine and sugar. Mix by hand;
press into a 9 inch pie pan. Bake at 425 degrees for 5 minutes.
Cool. You can also buy a prepared graham cracker pie shell if you
like. Filling: Blend cream cheese with confectioner s sugar. Spread
over crust. Slice bananas over cream cheese. Spread pineapple over
bananas. Add Cool Whip and top with cherries. Refrigerate until you
are ready to serve. Randy Rigg
Servings:
1
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