Banana Peach Shake
Ingredients| 3/4 cup skim milk 2/3 cup sliced ripe banana 1/2 cup peeled sliced fresh peach 1 1/2 cup vanilla nonfat frozen yogurt |
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Combine first 3 ingredients in container of an electric blender;
cover and process until smooth. Add frozen yogurt; process until
smooth. Yield: 3 cups (serving size: 1 cup). - - - - - - - - - - - -
~ - - - ~ - Serving Ideas : Serve immediately. Nutr. Assoc.
: 0 2142 4377 3481
Servings:
3
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TAG: banana, mixture, pound, cubes, raspberry, cinnamon, container, combine, sugar, ,
Combine raspberries, 1/2 cup half and half, whipping cream, and powdered sugar in container of a blender; process until smooth, stopping once to scrape down sides. Pour through a wire mesh strainer into a large bowl, discarding seeds. Cover and refrigerate. Just before serving, (Upload by user)
TAG: banana, mixture, pound, cubes, raspberry, cinnamon, container, combine, sugar, ,
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Throw all the ingredients except the ginger ale/soda & cherry in a blender and liquefy. Toss a couple ice cubes in a collins glass and fill it half way with banana republic. Add ale/soda to the top and stir slowly. Toss in your Cherry, Now, put on a safari jacket, kick back (Upload by user)
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Contributed to the echo by: Bob Henderson Banana Salad In top of a double boiler, combine the vinegar, water, butter, egg, and sugar, then heat over Medium heat until thickened. Stir often or it will stick... When cooled, pour over sliced banana s and top with the ground peanuts (Upload by user)
TAG: banana, salad, ,
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TAG: grams, banana, ,
My suggestion: Mash one banana into a measuring cup. Measure an equal amount of peanut butter. Mash very ripe bananas into a smooth paste. Mix in peanut butter. Chill well. Drop 2 Tbsp. onto one square graham cracker, cover with second graham cracker square. Freeze until re (Upload by user)
TAG: grams, banana, ,
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