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Banana Orange Softies

Ingredients
 

1 2/3 cup mashed ripe banana - (about 3 large, bananas)
3/4 cup margarine or butter - softened
1/2 cup orange juice
2 eggs
2 tsp vanilla
1 tsp grated orange peel
2 cup quaker oats, uncooked - (quick or o, ld-fashioned)
2 cup all-purpose flour
3/4 tsp baking soda
1/2 tsp salt (optional)
1/2 tsp nutmeg
3/4 cup raisins

ORANGE ICING

3/4 cup powdered sugar
5 tsp orange juice
1 tsp grated orange peel



 
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Preparation
 
Heat oven to 350 F. Combine bananas, margarine and orange juice.
Blend in eggs, vanilla and orange peel. Add combined dry ingredients
and raisins; mix well. Drop by rounded teaspoonfuls onto ungreased
cookie sheet. Bake 20 to 22 minutes or until light golden brown. Cool
1 minute on cookie sheet; remove to wire rack. Drizzle icing over
cooled cookies. Store tightly covered.

ORANGE ICING: Combine 3/4 cup powdered sugar, 4 to 5 teaspoons orange
juice and 1 teaspoon grated orange peel. Mix until smooth.

NUTRITIONAL ANALYSIS per serving: * calories 138 * carbohydrates 19 g
* protein 2 g * fat 6 g * calcium 9 mg * sodium 70 mg * cholesterol
20 mg * dietary fiber 1 g

Source: "Hurry, Let s Eat!" Reprinted with permission from The Quaker
Oats Company Electronic format courtesy of Karen Mintzias

 

 
Servings:
30


 

 

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