Baked Bananas
Ingredients| 4 bananas, firm 2 lemons, grated rind & juice 1/4 cup brown sugar, firmly packed 1/4 cup butter (or marg.), melted |
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Cut bananas in half lengthwise; place cut side down in a buttered
baking dish. Brush bananas with lemon juice; sprinkle wiht grated
lemon juice; sprinkle with grated lemon rind and brown sugar. Drizzle
with butter.
Bake at 350 degrees for 15 to 20 minutes. Serve warm as a side dish
with meat, or as a dessert plain or with ice cream.
SOURCE: Southern Living Magazine, sometime in 1977. Typed for you by
Nancy Coleman.
Servings:
4
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