Barbecued Chicken Wings Peak Gai Yang
Ingredients| 1 1/2 lb chicken wings |
|
|---|
This is a favorite barbecue recipe. The enticing aroma of the
sizzling meat on the grill makes it very popular with the street
vendors clientele.
Servings: 4
Also see ...
Barbecued Chicken Wings
Cut off and discard chicken wing tips. Arrange chicken and lemon alternately in rectangular microwavable dish, 11 X 7 X 1 1/2 inches. Cover tightly and microwave on high 12 to 15 minutes, rotating dish 1/2 turn after 6 minutes until done; drain. Cover to keep warm. Prepare (Upload by user)
Cut off and discard chicken wing tips. Arrange chicken and lemon alternately in rectangular microwavable dish, 11 X 7 X 1 1/2 inches. Cover tightly and microwave on high 12 to 15 minutes, rotating dish 1/2 turn after 6 minutes until done; drain. Cover to keep warm. Prepare (Upload by user)
Barbecued Chicken
Cut chicken into pieces; cut each breast half into halves. Arrange chicken skin sides up and thickest parts to outside in oblong baking dish, 12 x 7 1/2 x 2 inches. Mix remaining ingredients in 4 cup glass measure. Microwave uncovered on high (100%) 3 minutes; stir. Microwav (Upload by user)
Cut chicken into pieces; cut each breast half into halves. Arrange chicken skin sides up and thickest parts to outside in oblong baking dish, 12 x 7 1/2 x 2 inches. Mix remaining ingredients in 4 cup glass measure. Microwave uncovered on high (100%) 3 minutes; stir. Microwav (Upload by user)
Barbecued Cobb Chicken Salad
: sliced : new mexico bbq sauce 1 2 haas avocados coarsely : chopped 1 2 tomatoes,seeded coarsel : diced 6 oz Blue cheese, good quality 6 oz Cayenne Buttermilk Dressing : Romaine lettuce Chopped Toss romaine lettuce in CayenneButtermilk (Upload by user)
: sliced : new mexico bbq sauce 1 2 haas avocados coarsely : chopped 1 2 tomatoes,seeded coarsel : diced 6 oz Blue cheese, good quality 6 oz Cayenne Buttermilk Dressing : Romaine lettuce Chopped Toss romaine lettuce in CayenneButtermilk (Upload by user)
| Advertisements |
Barbequed Chicken Appetizers
1. Cut chickenbreast into 16 chunks and place in a microwave dish. 2. Scatter pepper and onion strips on top of chicken. 3. Combine remaining ingridients in a small bowl and pour over the chicken and vegetables. 4. Cover and microwave on 70 %power for 7 minutes or until (Upload by user)
1. Cut chickenbreast into 16 chunks and place in a microwave dish. 2. Scatter pepper and onion strips on top of chicken. 3. Combine remaining ingridients in a small bowl and pour over the chicken and vegetables. 4. Cover and microwave on 70 %power for 7 minutes or until (Upload by user)
Barbequed Chicken Vinegar Basting Sauce
Whisk all ingredients in small bowl to blend. Arrange chicken in shallow glass dis. Spoon 1/4 cup sauce over; turn to coat evenly. Let stand at least 10 minues and up to 20 minutes, turning chicken occasionally. Grill chicken until just cooked through, basting occasion (Upload by user)
Whisk all ingredients in small bowl to blend. Arrange chicken in shallow glass dis. Spoon 1/4 cup sauce over; turn to coat evenly. Let stand at least 10 minues and up to 20 minutes, turning chicken occasionally. Grill chicken until just cooked through, basting occasion (Upload by user)
Barbequed Garlic Chicken
Cut chicken in half lengthwise, and remove bones, if desired. Crush the garlic with salt into a smooth puree. Coarsely crush the peppercorns with a mortar and pedestal or blender. Combine in a flat dish with the coriander, and lime juice. Rub the mixture well into the chicke (Upload by user)
Cut chicken in half lengthwise, and remove bones, if desired. Crush the garlic with salt into a smooth puree. Coarsely crush the peppercorns with a mortar and pedestal or blender. Combine in a flat dish with the coriander, and lime juice. Rub the mixture well into the chicke (Upload by user)
Barbequed Shrimp Chicken
eel shrimp and cut chicken into 1 inch cubes. Combine Garlic, Onion owder, Cumin and melted Butter. Marinate shrimp and chicken while reparing grill. String shrimp and chicken onto separate skewers. ook about 5 inches above hot coals, allowing 5 minutes for shrimp and 0 min (Upload by user)
eel shrimp and cut chicken into 1 inch cubes. Combine Garlic, Onion owder, Cumin and melted Butter. Marinate shrimp and chicken while reparing grill. String shrimp and chicken onto separate skewers. ook about 5 inches above hot coals, allowing 5 minutes for shrimp and 0 min (Upload by user)
Barley Broth With Chicken
*Note: The recipe calls for 1 2 chicken livers, if available, and "shreds of cold cooked chicken meat, if available". Grate the zest of the lemon very finely and reserve it. Put the barley into a soup pan, add 1 tablespoon lemon juice and cold chicken stock. B (Upload by user)
*Note: The recipe calls for 1 2 chicken livers, if available, and "shreds of cold cooked chicken meat, if available". Grate the zest of the lemon very finely and reserve it. Put the barley into a soup pan, add 1 tablespoon lemon juice and cold chicken stock. B (Upload by user)
Basic Chicken Broth
Stir ingredients together for an instant broth. Use in recipes calling for chicken stock, and as a basis for chickenless noodle or rice soup. For a basic "chicken" gravy, use the above recipe, stirring in flour at medium to low heat until desired thickness is (Upload by user)
Stir ingredients together for an instant broth. Use in recipes calling for chicken stock, and as a basis for chickenless noodle or rice soup. For a basic "chicken" gravy, use the above recipe, stirring in flour at medium to low heat until desired thickness is (Upload by user)
Basic Chicken Sauce L.b. Jamison s Soupbase
MIX 2 TABLESPOONS CORNSTARCH WITH 1/4 CUP WATER, STIRRING WELL. SLOWLY ADD TO 2 CUPS OF SIMMERING SOUPBASE, MADE WITH 2 TEASPOON S SOUPBASE MIX. STIR CONSTANTLY FOR 1 MINUTE, WHILE SIMMERING. strongServings: 4/strong (Upload by user)
TAG: soupbase, ,
MIX 2 TABLESPOONS CORNSTARCH WITH 1/4 CUP WATER, STIRRING WELL. SLOWLY ADD TO 2 CUPS OF SIMMERING SOUPBASE, MADE WITH 2 TEASPOON S SOUPBASE MIX. STIR CONSTANTLY FOR 1 MINUTE, WHILE SIMMERING. strongServings: 4/strong (Upload by user)
TAG: soupbase, ,
Basil Chicken Pasta Salad
Combine first six ingredients in a large saucepan; bring to a boil. Add chicken; cover, reduce heat, and simmer for 13 minutes or until chicken is done. Remove chicken from saucepan; set aside. Strain cooking liquid, reserving 2 tablespoons liquid. Discard solids. Chop (Upload by user)
TAG: chicken, liquid, cooking, salad, pasta, ingredients, ,
Combine first six ingredients in a large saucepan; bring to a boil. Add chicken; cover, reduce heat, and simmer for 13 minutes or until chicken is done. Remove chicken from saucepan; set aside. Strain cooking liquid, reserving 2 tablespoons liquid. Discard solids. Chop (Upload by user)
TAG: chicken, liquid, cooking, salad, pasta, ingredients, ,
Basil Chicken In Coconut Curry Sauce Jb
Rinse chicken; pat dry with paper towels. Cut into 1 inch pieces. Place chicken in a medium bowl. In a small bowl stir together the salt, coriander, cumin, cloves, cinnamon, cardamom, pepper, chili powder, and turmeric. Sprinkle over chicken; toss to coat. Cover and let stan (Upload by user)
TAG: chicken, skillet, basil, minutes, remove, onion, coconut, ,
Rinse chicken; pat dry with paper towels. Cut into 1 inch pieces. Place chicken in a medium bowl. In a small bowl stir together the salt, coriander, cumin, cloves, cinnamon, cardamom, pepper, chili powder, and turmeric. Sprinkle over chicken; toss to coat. Cover and let stan (Upload by user)
TAG: chicken, skillet, basil, minutes, remove, onion, coconut, ,
Basil Chicken Medley
Recipe by: Susan Jansen, Taste of Home, Feb/Mar 93 Heat oil in a skillet; saute garlic. Add chicken and cook until no longer pink; remove and keep warm. Combin zucchini, tomato, basil, and vinegar; toss to coat vegetables well. Add to skillet and stir fry about 3 5 minutes. (Upload by user)
TAG: chicken, skillet, basil, ,
Recipe by: Susan Jansen, Taste of Home, Feb/Mar 93 Heat oil in a skillet; saute garlic. Add chicken and cook until no longer pink; remove and keep warm. Combin zucchini, tomato, basil, and vinegar; toss to coat vegetables well. Add to skillet and stir fry about 3 5 minutes. (Upload by user)
TAG: chicken, skillet, basil, ,
Basil Grilled Chicken
Recipe by: Southern Living, Five Star Recipe Collection Press 3/4 t pepper into meaty sides of chicken breast halves. Combine the Combine softened butter, the 2 T basil, Parmesan cheese, garlic powder, sal Grill chicken over med coals 8 10 min on each side, basti (Upload by user)
TAG: chicken, basil, ,
Recipe by: Southern Living, Five Star Recipe Collection Press 3/4 t pepper into meaty sides of chicken breast halves. Combine the Combine softened butter, the 2 T basil, Parmesan cheese, garlic powder, sal Grill chicken over med coals 8 10 min on each side, basti (Upload by user)
TAG: chicken, basil, ,
Basque Chicken
Soak top and bottom of 3 1/4 quart clay cooker in water about 15 minutes; drain. Place green pepper, onions, mushrooms and garlic in cooker. Place chicken quarters, skin side up, over vegetables. Sprinkle with salt and black and cayenne peppers. Mix tomato sauce and wine; po (Upload by user)
TAG: chicken, cooker, vegetables, place, ,
Soak top and bottom of 3 1/4 quart clay cooker in water about 15 minutes; drain. Place green pepper, onions, mushrooms and garlic in cooker. Place chicken quarters, skin side up, over vegetables. Sprinkle with salt and black and cayenne peppers. Mix tomato sauce and wine; po (Upload by user)
TAG: chicken, cooker, vegetables, place, ,
Baste Bake Chicken Inspired By Boston Ch
Mix ingredients together and warm them in small pan or in microwave just to melt and thin the honey in the mixture. Arrange 4 chicken breast halves skin side up in a 9" square baking dish sprayed with vegetable oil. Bake uncovered at 400 F. about 35 40 minutes, basting (Upload by user)
TAG: grams, minutes, chicken, ,
Mix ingredients together and warm them in small pan or in microwave just to melt and thin the honey in the mixture. Arrange 4 chicken breast halves skin side up in a 9" square baking dish sprayed with vegetable oil. Bake uncovered at 400 F. about 35 40 minutes, basting (Upload by user)
TAG: grams, minutes, chicken, ,
Permalink--> In : Recipes - Chicken