You are here: Recipes It > Recipes > Fruit

Apple Turnovers Ala Terri

Ingredients
 

1/2 cup butter
4 oz cream cheese, soft
2 cup sifted whole wheat flour
1 tbsp honey
1/4 tsp salt
1/2 cup diced apples
1/3 cup brown sugar
3 tbsp flour
1/2 tbsp lemon juice
1/4 tsp cinnamon
1/8 tsp cloves
1/8 tsp salt



 
 Advertisements
Preparation
 
Cream butter, honey, and cream cheese until smooth and creamy. Sift
together flour, honey & salt. Work into creamed mixture with a pastry
cutter until completely blended in. Form into a ball; wrap in plastic
wrap and chill several hours. Preheat oven to 425 degrees. Combine
apples, brown sugar, flour, lemon juice and spices. Roll pastry 1/8"
thick; cut into 4 squares. Place one fourth of apple filling on each
square. Fold in half diagonally and press edges with tines of fork to
seal. Slit pastry with sharp knife. Place on ungreased cookie sheet
and bake 20-25 minutes.

Typed for you by Terri St. Louis, Kook-Net 1994

 

 
Servings:
4


 

 

Also see ...

Apple Turnovers
Heat the oven to 425 degrees F. Combine the flour and salt, mixing well, then cut in the shortening until the mixture resembles coarse crumbs. Sir in the cheese and sprinkle with water while mixing lightly with a fork, (From 6 to 8 Tbls of water maybe required), continue mixing (Upload by user)

Apple Walnut Bread
Mix flour, sugar, baking powder and salt. Beat the eggs lightly, add milk and stir into the dry ingredients, blending well. Stir in raisins, nuts and apples. Turn into 2 greased and floured loaf pans, 9x5x3 inches. Bake in 350 F oven for 1 1/4 hour or until a wooden pick thrust (Upload by user)

Apple Walnut Mold
Soften the gelatin in 1/2 cup apple juice in a 2 quart saucepan. Add the remaining apple juice and cook over low heat until the gelatin is completely dissolved. Sir in the lemon juice. Refrigerate for 45 to 60 minutes or until thick and syrupy. Fold in the apple, carrot, celery, br (Upload by user)

 Advertisements
Apple Walnut Salad With Watercress
Dressing: In a small bowl, combine all dressing ingredients. Mix well. Salad: Arrange watercress around the outside edge of a large platter. Scater carrot next o the watercrss. In a amall bowl, toss shredded apples with lemon juice. Spoon apples into the center of the platter. (Upload by user)

Apple Walnut Strudel
Peel, core and chop apples. Combine apples, walnuts and lemon juice in mixing bowl; fold to mix. Melt margarine. Place 2 phyllo leaves on a lightly dampened, lightly bread crumbed cloth. Brush leaves lightly with melted margarine. Lay a second leaf on top of each leaf. Brush eac (Upload by user)

Apple Walnut Stuffing
Preheat your oven to 325 degrees. Place bread cubes in a large bowl. Melt the butter in a medium skillet over medium heat. Chop the parsley. Add celery, onion and parsley to the butter and cook, stirring occasionally, until softened. This should take about five minutes. Mix all (Upload by user)

Apple Walnut Triangles
Combine apples, nuts, lemon peel, sugar and nutmeg in a medium bowl. Mix well to blend flavors; set aside. Unroll phyllo dough sheets. Cut dough lengthwise into 2" wide strips. Place on waxed paper over damp towels. Cover all dough strips except 2 of them. Brush the 2 strips b (Upload by user)

Apple Yam Bake
* cooked and cut into 1" slices. (Bake or peel and steam. Cool first before slicing. Preheat oven to 350 F Toss apples, brown sugar, nuts and spices. Alternate layers of apples and yams in 9" square baking dish/pan. (Use what you have.) Dot with butter. (Upload by user)

Applebutter From Brigitte Sealing
1. Peel, core, and thinly slice apples. Put them in a saucepan with 1/4 cup of the water and 1/4 cup of the applejuice. Bring to a boil, then reduce heat and simmer uncovered for 1 hour. Mix cornstarch with the 2 Tb of applejuice. Stir into the mix, and stir until it thickens. (Upload by user)

Applegate Island Hummer
Preparation : Each "Hummer" recipe yields 2 servings. Soften the ice cream a little before adding to other ingredients. Blend until creamy and enjoy. Mix all ingredients together and have a wonderful afternoon!     strongServings:2/stro (Upload by user)

Apples Buttons Schnitz Un Knepp
*** My notes: I think the recipes in this cookbook all assume using a whole, uncooked ham. I would omit the step of boiling ham for 3 hours if using a cooked ham. Pick over and wash dried apples. Cover with water and let soak over night or for a number of hours. In the morning, (Upload by user)
TAG: apples, water, hours, cover, ,

Beefsteak Pie
Beefsteak Pie
Easy Breakfast Parfait
Easy Breakfast Parfait
Hungry Jack Casserole
Hungry Jack Casserole
Salmon Bake
Salmon Bake
Apples Celeriac W Honey Mustard Dressing
Place the vinegar, mustard, honey, shallots, and pepper in a blender container. Process on high speed until well mixed. With the blender running, slowly pour in the oil to form an emulsion. Trim and wash the celeriac. Cut into a fine julienne and place in a lg bowl. Add the lemo (Upload by user)
TAG: celeriac, dressing, mustard, honey, apples, ,

Apples Noodles
Preheat oven to 350 deg F. Place half of the noodles and apples in a buttered baking dish. Sprinkle with half the brown sugar and a dash of cinnamon. Dot with half the butter. Repeat. Cover and bake 30 minutes. Stir well before serving (or, leave uncovered toward the end of (Upload by user)
TAG: noodles, apples, ,

Apples Oat Cereal
In a 2 quart saucepan, bring the water and oat bran to a vigorous boil, stirring constantly. Reduce the heat to low and cook for 2 minutes, stirring frequently, until thick. Remove from heat and stir in the raisins, apples, maple syrup, caraway, and cinnamon. Let stand 5 minutes (Upload by user)
TAG: apples, ,

Apples Sliced
Quantity: An average of 19 pounds is needed per canner load of 7 quarts; an average of 12 1/4 pounds is needed per canner load of 9 pints. A bushel weighs 48 pounds and yields 16 to 19 quarts an average of 2 3/4 pounds per quart. Quality: Select apples that are juicy, crisp (Upload by user)
TAG: apples, canner, sliced, process, table, water, quarts, pounds, pressure, pints, average, altitudes, style, gauge, ,

Apples Alfresco
Core the apples and core the top half of each one, using the tines of a fork. Place each apple on an 8 inch length of heavy duty foil. Fill the cavity of each apple with 2 chunks of pineapple, 1 tb brown sugar, 2 ts lemon juice, and 1 ts candies. Securely wrap each apple into a (Upload by user)
TAG: apples, ,

         
TAG: pastry, terri, ,
Permalink--> In : Recipes  -  Fruit