Olive Garden Neopolitan Ziti

Ingredients

1 1/2 lb sweet/hot italian link 1 sausage 1 1/3 cup green bell pepper -- 1x1/4 2 tbsp olive oil 3/4 lb ziti pasta -- cooked 1 parmesan cheese -- grated 1 parsley bouquets 5 cup marinara sauce 28 oz canned tomatoes-italian 1 style or plum 10 3/4 oz tomato puree 1 tsp garlic -- minced 4 tbsp olive oil 1/2 cup fresh basil -- packed, 1 chopped 1 salt and pepper	Advertisements

Preparation
 
Bake or pan-fry the sausages until fully cooked, drain, cool. Halve
the sausages and cut the split sausages into 1/2" slices. Saute the
bell peppers in olive oil over moderate heat only until their
crispness is loss, but peppers are not soft. In a heavy sauce pan add
the tomatoes, tomato puree, garlic, olive oiil and fresh basil and
bring to a light simmer on moderate heat. Add the sauteed pepper
strips and cooked sausage and heat for 3 to 5 minutes. Serve the
pasta, topped with the sausage, peppers and salsa marinara and
garnish each plate with a parsley bouquet. Pass the Parmesan. Source:
The Olive Garden.

Recipe By :

 

 
Servings: 4

 

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