Gujerati Style Green Beans
Ingredients| 1 lb fresh green beans |
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Trim the beans & cut into 1" lengths. Blanch, drain & rinse
immediately in cold water. Set aside. Heat oil in a large skillet
over medium heat. When hot, put in the mustard seeds. When the pop,
add the garlic & stir until they begin to darken. Add the chili &
stir for a few seconds. Add the beans, salt & sugar. Stir to cook the
beans for 7 or 8 minutes. Add pepper, stir & serve.
Servings: 4
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