Sliced Egg Sandwich

Ingredients

HONEYMUSTARD DRESSING 1/3 cup mayonnaise 2 tbsp plain yogurt 2 tsp dijon-style mustard 2 tsp honey 1 whole grain bun 1 or kaiser bun 4 fresh basil leaves (opt) 2 hard cooked eggs,sliced 1 small tomato, sliced 6 thin cucumber slices 1 alfalfa sprouts, watercress 1 or lettuce leaves	Advertisements

Preparation
 
To make dressing, in a small bowl, combine mayo, yogurt, mustard and
honey.

Split bun in half. Place basil leaves on bottom half. Arrange egg,
tomato, and cucumber slices on top of basil and drizzle with
dressing. Top with alfalfa spprouts, watercress or lettuce leaves and
drizzle additional dressing on top. Cover with top half of bun.
Refrigerate remaining dressing for later use.

TIP: for lunch bag, pack tomato slices and dressing separately.

Submitted by Kathleen Pickell

 

 
Servings: 1

 

Souffle Au Fromage
Heavily coat the inside and rim of a 6 cup souffle dish with soft butter.Add 2 tbsp. of flour and turn to coat all the butter.No clear spots should remain.Tap the dish on the counter,empty excess flour and set dish aside. Melt 3 tbsp. butter in a saucepan.Add flour and cook (Upload by user)

Southwestern Egg Puff
In a large bowl,combine ingredients;mix well.Pour into a greased 12 x 8 baking dish.Bake @ 350 degrees for 35 to 40 minutes or until golden brown.Top with additional picante sauce, sour cream and avocado slices,if desired.Makes 4 to 6 servings.     (Upload by user)

Sugar Eggs
1. Mix a little water with the granulated sugar to make it wet enough to pack. Scoop the wet sugar into each half of plastic egg mold. 2. Stiffly turn filled egg mold upside down on several layers on paper towel and remove egg mold. 3. Using a spoon, scoop out a h (Upload by user)

Theada s Egg Noodles
Put flour in bowl and make a well in the center of the flour. Add salt, egg and milk. Stir with a fork and work as much flour as possible into the liquids. Roll out on floured board to 1/8 to 1/4" thickness. Cut into 1/2" strips for noodles let air dry. A dry (Upload by user)

Toast Eggs
Lightly toast the bread. Pan fry the egg in butter, then put it on the bread. Add salt to taste. Posted By [email protected] (Luke Smith) On rec.food.recipes or rec.food.cooking     strongServings: 1/strong   (Upload by user)

Tortilla Espa ola Spanish Omelet
Heat the oil in a large nonstick frying pan. Saute the onions over medium heat for 6 to 8 minutes or until soft but not brown. Drain the onions in a colander, reserving 2 tablespoons of the oil from the pan. Cook the potatoes in boiling water for 4 to 5 minutes and drain in (Upload by user)

Tortilla Espanola Spanish Omelet
Heat the oil in a large nonstick frying pan. Saute the onions over medium heat for 6 to 8 minutes or until soft but not brown. Drain the onions in a colander, reserving 2 tablespoons of the oil from the pan. Cook the potatoes in boiling water for 4 to 5 minutes and drain in (Upload by user)

Tortilla Espanola
Peel the potatoes and either cut them in dice or into thin slices. Heat the oil in the frying pan until very hot and add the potatoes, and onions, if desired. Stir them into the oil to completely coat and seal them, then reduce the heat slightly and continue frying without l (Upload by user)

Waist Watching Western Omelets
In 10" nonstick skillet over medium high heat,heat oil;add red and green peppers and turkey ham;cook 2 to 3 minutes,stirring frequently until peppers are crisp tender.Season lightly with salt and pepper; remove from heat;keep warm.In small bowl using wire whisk or fork, b (Upload by user)

Cheesy jalapeno and egg pizza
Cheesy Jalapeno and Egg PizzaSubmitted to Recipe Goldmine by Lisa Cole.6 eggs6 cups shredded Cheddar cheese6 cups shredded mozzarella cheese6 ounces sliced jalapenosPepperoni, slicedMix eggs, cheese and jalapenos. Pour into rectangular casserole. Lay slices of pepper (Upload by user)
TAG: jalapeno, cheesy, ,

Best pickled eggs in all of canada
Best Pickled Eggs in All of Canada12 eggs1 quart vinegar6 cloves garlic1 tablespoon white peppercorns1 tablespoon allspice berries1 to 3 slices fresh ginger root, optionalPlace eggs in saucepan and cover with water. Bring to boil. Cover, remove from heat, and let eggs s (Upload by user)
TAG: water, minutes, cover, saucepan, pickled, ,

Deviled eggs
Deviled Eggs6 eggsDash of saltDash of pepper1/4 teaspoon mustardCelery seeds1 1/2 to 2 1/2 tablespoons mayonnaisePaprikaGreen olives, slicedHard boil eggs. Cool 10 minutes and remove shells. Cut into halves lengthwise and remove yolk. Cream yolk, salt, (Upload by user)
TAG: deviled, ,

Devilish deviled eggs
Devilish Deviled Eggs6 eggs, hardboiled1 (2 1/4 ounce) can deviled ham1/2 cup mayonnaise1/3 cup chopped green olives1/2 teaspoon salt1/2 teaspoon pepper1 teaspoon prepared mustardCut eggs in half. Spoon out yolk and place in small bowl. Place egg whites on (Upload by user)
TAG: deviled, teaspoon, devilish, ,

Egg entree
Egg Entree12 eggs2 cans cream style corn4 cups grated, sharp Cheddar cheese2 (4 ounce) cans chopped green chiles1 tablespoon Worcestershire sauce1 tablespoon salt1/2 teaspoon pepperPreheat oven to 325 degrees F.Put eggs into large bowl and beat well. (Upload by user)

Egg foo yung
Egg Foo Yung5 eggs1/2 cup shredded scallions1 cup bean sprouts, drained well if cannedMix all together and fry in patties. Smother with Chinese Gravy.uChinese Gravy/u1 cup chicken brot teaspoon sugar1 teaspoon soy sauce1/4 teaspoon MSG1 tab (Upload by user)
TAG: teaspoon, ,

Egg foo yung
Egg Foo Yung1 cup bean sprouts, well drained1/2 cup shredded onion1/2 cup finely sliced celery3 tablespoons vegetable oil6 eggs1 tablespoon soy sauce1 tablespoon cornstarc teaspoon saltDash of hot pepper sauceShrimp, crab or other meat (optional) (Upload by user)
TAG: tablespoon, sauce, sprouts, ,