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Gluhwein From Buhrer s Schweizer Spezialitat

Ingredients
 

1 liter good red wine
1/4 liter water
1/2 stick cinnamon
2 cloves
200 g sugar
1 grated rind of 1 lemon




 
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Preparation
 
Combine the ingredients in a pan and heat (don t boil!): strain and
serve.

 

 
Servings: 8

 

 

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