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Fruit Punch

Ingredients
 

30 cup unsweetened pineapple juice
30 cup cranberry juice cocktail
11 1/4 cup orange juice, chilled
11 1/4 cup club soda, chilled
1 ice cubes
1 lime slices




 
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Preparation
 
Combine the chilled ingredients in a punch bowl just before serving.

1/2 cup serving - 30 calories, 1 fruit exchange 7 grams carbohydrate,
0 protein, 0 fat, 0 sodium, 85 mg potassium, 0 chol.

Source: Am. Diabetes Assoc. Holiday Cookbook by Betty Wedman, 1986
Shared but not tested by Elizabeth Rodier, Nov 93

 

 
Servings: 30

 

 

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