Homemade Pimiento Cheese
Ingredients| 4 oz pimientos, can or jar |
|
|---|
Drain pimientos and chop them into grated cheese. Mix with dry
mustard, salt and enough mayonnaise or cream to moisted. Spread
generously on bread.
For other combinations, add 1 teaspoon Worcestershire sauce or 1
teaspoon sugar or honey or dash of Tabasco or a teaspoon grated onion
or even a dash of garlic salt.
From a booklet of pimento recipes from Cherokee Products Company,
Haddock, GA.
Note - if you use sharp cheese, you may need to cut the amount of dry
mustard a little.
~- Posted to MM list by "Rfm"<[email protected]> -- ~- converted
to MM format by JHW --
Servings: 1
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