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Beer Bread 1

Ingredients
 

1 from: ncbk03b
3 cup self-rising flour*
3 tbsp sugar
12 oz warm beer.




 
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Preparation
 
Place in a greased and floured loaf pan. Bake at 350 for 1 hour. * Or
regular flour, 3 & half tsp. baking powder, and 1 & half tsp. salt
This is the only simple recipe I know and it happens to be the one
you want. I think this is one of the only breads you can t mess up on.

 

 
Servings: 8

 

 

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