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Beer Batter

Ingredients
 

1/4 lb all-purpose flour
1 egg
6 oz beer
1 seltzer water to thin to proper c, onsistency
1 salt, as desired




 
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Preparation
 
Use this for onion rings or fried chicken. The thicker the batter, the
heavier the coating. Adjust to your preference. MIX EGGS AND FLOUR
together, then thin out with beer and then seltzer. Makes 1 Cup

 

 
Servings: 1

 

 

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