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Australian Outback Beer Sauce

Ingredients
 

1 large can tomato puree
6 tbsp worcestershire sauce
12 oz beer
1/4 cup cider vinegar
1 tsp paprika
1 tsp salt
1/2 tsp black pepper




 
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Preparation
 
Combine all ingredients in saucepan. Simmer over low heat for about 30
minutes, stirring occasionally.

From: The Register Guard, by Edythe Preet, (a LA free lance writer)

 

 
Servings: 6

 

 

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