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Almond Liqueur

Ingredients
 

3 oz unsalted almonds, chopped
1/8 tsp almond extract
1 1/2 cup vodka
1 dash cinnamon
1/3 cup sugar syrup (see recipe)




 
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Preparation
 
Combine all ingredients and shake thoroughly. Let steep for two weeks.
Filter and add more sugar if necessary. Let age for two more weeks
and it will be ready to serve.Excellent in coffee or over ice cream.
Yield: 1 pint Container: Quart jar

 

 
Servings: 1

 

 

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