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Chocolate Fudge 2

Ingredients
 

1 belle bestor dfpf73a
2 cup sugar
2/3 cup milk
2 oz unsweetened chocolate, or 1/ usually only use ha
2 tsp corn syrup
1/4 tsp salt
2 tsp butter or margarine
1 tsp vanilla
1/2 cup coarsely chopped nuts if des




 
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Preparation
 
old fashioned fudge (betty crocker) butter loaf pan 9 x 5 x 3 inches.
Combine sugar, milk, chocolate, corn syrup and salt in a 2 qt
saucepan. Cook over med. Heat, stirring constantly until chocolate is
melted and sugar is dissolved. Cook to 234 f or until small amount
of mixture forms a soft ball in a saucer of cold water. Remove from
heat and add butter. Cool mixture to 120 f without stirring. Add
vanilla and beat vigorously with wooden spoon until candy is thick
and no longer glossy.

 

 
Servings: 8

 

 

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