Barfi Nut Based Dessert

Ingredients

1 cup almond, ground 1 cup cashews, unsalted & ground 1 cup sugar 13 oz evaporated milk 1/2 stick of butter	Advertisements

Preparation
 
Melt 1/2 stick of butter in a heavy skillet. Add milk. Stirring
constantly, bring to a boil.

Low heat and cook until milk thickens. Add nuts and sugar. Stir.
Cook for 10 mins. Turn off heat.

Pour mixture on to a flat dish and spread evenly with the back of a
spoon. Cool. Cut into small squares.

 

 
Servings: 4

 

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