Banana Cheesecake

Ingredients

1 10 pie crust, pre-baked for 10 minu, tes 12 oz cream cheese 1 1/2 cup plain yogurt 2 cup pureed bananas (4 medium bananas) 2 eggs (opt) 1/4 cup honey (opt)	Advertisements

Preparation
 
Blend all the ingredients in the blender until smooth and creamy.
Pour into the pre-baked pie crust and bake for 30 minutes or until
set. Allow to cool before serving. You can top with a layer of yogurt
and decorate with any fresh fruit (try a mixture of strawberry and
banana slices). Serve well chilled. Without the eggs and honey, each
serving will contain: 410 calories, 49 milligrams cholesterol, 18
grams fat,
11 grams protein.

 

 
Servings: 8

 

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