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Beetroot and Apple Salad
Beetroot and Apple Salad
Ingredients
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Peel the beetroots, wash and core the apples.
(Note: do NOT cook the beetroots, they are used raw!)
Grate both beetroots and apples.
Add lemon juice, vegan sugar and a little oil to taste. Toss.
Serve sprinkled with sunflower seeds which can be toasted a
little in a dry pan.
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