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Basic Breakfast Burrito

Basic Breakfast Burrito

Ingredients
 
  • 1 each red, green and yellow bell peppers, diced
  • 4 scallions (spring onions), thinly sliced
  • 4 roma tomatoes, diced
  • 4 "eggs" worth of egg substitute
  • 8 tortillas (corn or flour, whichever you prefer)
  • salt
  • pepper
  • salsa
 
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Preparation
 

Prepare ingredients as directed.In a medium mixing bowl, lightly whipegg substitute adding salt and pepper totaste. If you like your "eggs" to becreamy, a small amount of soy milk canbe added.

Using a non-stick skillet, cook "egg"mixture over a medium heat until itbegins to thicken stirring frequently.Fold in peppers, scallions and tomatoes.Continue cooking until "eggs" reachdesired consistency.

Spoon mixture onto centre of tortillas.Top with salsa or topping of yourchoice, roll and serve.Serves 8.

 

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