| Advertisements |
Easy Pasta and Lentil Stew
Easy Pasta and Lentil Stew
Ingredients
|
|
|---|
Bring water or broth to boil.
Meanwhile, chop the carrot. Add
carrot, lentil, barley, textured soy protein and spices
to pot. Reduce heat and simmer 40
minutes.
Add pasta and simmer 10 more
minutes.
Add spinach and stir. Add
syrup, stir. Serve immediately.
Also see ...
Lovely Lentil Dahl
Add lentils, ginger, turmeric to 2 pints water and bring to boil. Skim foam, reduce heat and leave for 1 hour adding water if you think its too thick. Remove ginger. Fry with spices, cook for 1/2 minute and add to lentils. P (Upload by user)
Add lentils, ginger, turmeric to 2 pints water and bring to boil. Skim foam, reduce heat and leave for 1 hour adding water if you think its too thick. Remove ginger. Fry with spices, cook for 1/2 minute and add to lentils. P (Upload by user)
Indian Spinach Dip
Cook the spinach, green onions and all the spices/juices/veggie stock in a wok-type pan for a couple minutes with a bit of water till spinach is properly wilted. You also want it to be somewhat "juicy" and for there to be some liquid left in the pan. < (Upload by user)
Cook the spinach, green onions and all the spices/juices/veggie stock in a wok-type pan for a couple minutes with a bit of water till spinach is properly wilted. You also want it to be somewhat "juicy" and for there to be some liquid left in the pan. < (Upload by user)
Mmmm Chickpeas
Spray a pan with cooking spray. When hot add the onions and stir fry for a minute or until onion is slightly tender. Add chickpeas, potato, tahini, hot sauce and stir fry for a few seconds. Then put in the garam masala, squeeze in a little lemon a (Upload by user)
Spray a pan with cooking spray. When hot add the onions and stir fry for a minute or until onion is slightly tender. Add chickpeas, potato, tahini, hot sauce and stir fry for a few seconds. Then put in the garam masala, squeeze in a little lemon a (Upload by user)
| Advertisements |
Brown Lentil Bake with Pineapple
Heat oven 350. Heat oil in large skillet and saute onion. Add garlic, lentils, parsley, herbs and soy sause. Mash by hand or in blender. Season with salt/pepper to taste. Transfer to oven safe dish. Sprinkle with crumbs. Bake 20 minutes, then add pineapple (Upload by user)
Heat oven 350. Heat oil in large skillet and saute onion. Add garlic, lentils, parsley, herbs and soy sause. Mash by hand or in blender. Season with salt/pepper to taste. Transfer to oven safe dish. Sprinkle with crumbs. Bake 20 minutes, then add pineapple (Upload by user)
Bean Casserole
Drain liquid off the lentils, and mix with kidney beans (not drained) in a casserole dish. Drain about 2/3 the juice from the tomatoes, and add to the beans. It is important to do this, because it gets too "soupy" if there is too much liquid. Add soy cheese and seasoning. Bake in (Upload by user)
Drain liquid off the lentils, and mix with kidney beans (not drained) in a casserole dish. Drain about 2/3 the juice from the tomatoes, and add to the beans. It is important to do this, because it gets too "soupy" if there is too much liquid. Add soy cheese and seasoning. Bake in (Upload by user)
Home Baked Beans
Soak one pound of white beans overnight. After beans have soaked place in a large baking pot. In the pot place a medium chopped onion add two teaspoons of vinegar and 1 tsp of prepared mustard. Add 1 to 1 1/2 tsp of salt and 1/3 cup of brown vegan suga (Upload by user)
Soak one pound of white beans overnight. After beans have soaked place in a large baking pot. In the pot place a medium chopped onion add two teaspoons of vinegar and 1 tsp of prepared mustard. Add 1 to 1 1/2 tsp of salt and 1/3 cup of brown vegan suga (Upload by user)
Mia and Matthews Beans and Rice
Serves 3-4. Chop onions finely and fry (in pan) in olive oil until translucent. Add cubed potatoes and spices, cook until potato is slightly browned. Add chopped tomatoes and cook for 8-10 minutes with lid on, stirring occasionally. Add b (Upload by user)
Serves 3-4. Chop onions finely and fry (in pan) in olive oil until translucent. Add cubed potatoes and spices, cook until potato is slightly browned. Add chopped tomatoes and cook for 8-10 minutes with lid on, stirring occasionally. Add b (Upload by user)
Yummy Lentils
Serves 6. Soak the lentils. Boil lentils, miso, and tomato together until lentils are cooked. Add garlic, and cook on low for about 5-10 minutes. Stir frequently. Serve. (Upload by user)
Serves 6. Soak the lentils. Boil lentils, miso, and tomato together until lentils are cooked. Add garlic, and cook on low for about 5-10 minutes. Stir frequently. Serve. (Upload by user)
Black Beans with Stuffed Green Olives
This should not be soupy, nor should it be too gloppy. Watch it carefully in the last 45 minutes of cooking (30 minutes before you add the olives). Serve with rice or corn and whatever you want. Serve hot. Serves about 4. (Upload by user)
TAG: olives, ,
This should not be soupy, nor should it be too gloppy. Watch it carefully in the last 45 minutes of cooking (30 minutes before you add the olives). Serve with rice or corn and whatever you want. Serve hot. Serves about 4. (Upload by user)
TAG: olives, ,
|
|
|
|
Garlic Green Beans
This makes enough for a crowd, but can be cut down for 2-4 servings. (Upload by user)
This makes enough for a crowd, but can be cut down for 2-4 servings. (Upload by user)
Black Beans with Rice
Saute onions and garlic in a small amount of liquid (the original recipe called for oil, but I just used a little water) until tender. Stir in tomatoes, beans, water, and oregano. Bring to a boil. Stir in rice. Return to boil. Reduce heat, cover, a (Upload by user)
TAG: beans, ,
Saute onions and garlic in a small amount of liquid (the original recipe called for oil, but I just used a little water) until tender. Stir in tomatoes, beans, water, and oregano. Bring to a boil. Stir in rice. Return to boil. Reduce heat, cover, a (Upload by user)
TAG: beans, ,
Black Beans and Saifun
Boil noodles 5 minutes. Heat up can of beans, blend other ingredients, add to beans. Serve 50/50 proportion of cooked saifun and black bean mixture. Serves two. (Upload by user)
TAG: beans, saifun, black, ,
Boil noodles 5 minutes. Heat up can of beans, blend other ingredients, add to beans. Serve 50/50 proportion of cooked saifun and black bean mixture. Serves two. (Upload by user)
TAG: beans, saifun, black, ,
Modified Daal
Chop onions as thick as you like. Mince garlic. Bring 3/4 cup water to boil, add to prunes in blender and Let steep for 5 minutes. Sort, wash lentils; bring 2 cups water to a boil, add salt and lentils, keep heat medium, stir occaisionally. Pulse prunes on lower settings in b (Upload by user)
TAG: minutes, water, ,
Chop onions as thick as you like. Mince garlic. Bring 3/4 cup water to boil, add to prunes in blender and Let steep for 5 minutes. Sort, wash lentils; bring 2 cups water to a boil, add salt and lentils, keep heat medium, stir occaisionally. Pulse prunes on lower settings in b (Upload by user)
TAG: minutes, water, ,
Dahl
Put dahl in about 3 cups water and let boil. It normally takes about an hour for the dahl to break up and pulp, however what I do is to start soaking it in water before I leave for work. This way it takes much less time to cook when boiled later. (gas, electricity SAVINGS!!) (Upload by user)
TAG: frying, mixture, ,
Put dahl in about 3 cups water and let boil. It normally takes about an hour for the dahl to break up and pulp, however what I do is to start soaking it in water before I leave for work. This way it takes much less time to cook when boiled later. (gas, electricity SAVINGS!!) (Upload by user)
TAG: frying, mixture, ,
TAG: lentil, pasta, ,
Permalink--> In : Recipes - Vegetables