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Davids Black Jeans

Davids Black Jeans

Ingredients
 

  • 2 cups black beans, soaked overnight
  • 1 teaspoon salt
  • 5 stalks celery
  • 1 bunch cilantro
  • 1 large onion
  • 1 tablespoon dried bazil or 3 tablespoons finely chopped fresh
  • 1/2 teaspoon ground black pepper
  • 2 tablespoons oil
 
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Preparation
 



Boil the black beans with the salt for about 1-1/2 hours or until tender.


Meanwhile, put celery, cilantro, onion through food processor. Do not grind into a mush!


Turn the mixture into a large skillet or pot and fry with the oil until onions are cooked. Add basil and pepper.


When beans are done, mix in with celery/onion/cilantro mixture and simmer for 1/2 hour. You can also put them in a dish and in the oven.


Serve with flour tortillas, vegan "sour cream" and salsa.


 

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