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Lentil Loaf

Lentil Loaf

Ingredients
 

  • 2 cups of thickly stewed lentils
  • 1/3 cup minced onion
  • 2 slivers of garlic minced
  • 1/2 cup chopped cilantro
  • 1/3 cup chopped celery leafs
  • 1 red or green pepper diced
  • 1 cup chopped nuts of your choice (I use almonds)
  • 1/4 cup marinera sauce
  • 1 cup vegan bread crumbs
  • 1 cup shredded soy mozzarella cheese
 
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Preparation
 



Mix all the ingredient and place in a meat loaf pan and bake at 375 for
45 mint or till a knife place in center comes out clean, serve with brown
gravy.


 

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