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Half-baked Tomatoes
Half-baked Tomatoes
Ingredients
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Simply halve the tomatoes, cut across the exposed side an
x with a knife, spread garlic and other spices in the cuts
and drizzle with olive oil, bake on 350 degrees for around
10 minutes. Easy, fast and very tasty
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Mexican Bean and Polenta Stuffed Peppers
Heat oven to 400 degrees. Follow instructions on polenta mix. If necessary, bake for a while, but make sure the mix is still liquidy. Chop onion and garlic and saute till brown. Mix onion, garlic, corn, beans, hot peppers, vegan cheddar cheese and chop (Upload by user)
Heat oven to 400 degrees. Follow instructions on polenta mix. If necessary, bake for a while, but make sure the mix is still liquidy. Chop onion and garlic and saute till brown. Mix onion, garlic, corn, beans, hot peppers, vegan cheddar cheese and chop (Upload by user)
Barley Stuffed Butternut Squash
1. Preheat oven to 350 deg.2. In a medium saucepan, bring apple juice to boil; add barley; cover and reduce heat to low; simmer until liquid is absorbed and barley is cooked, stirring occasionally.3. Meanwhile, cut squash in half lengthwise and scoop out seeds. Spray cut sides and a 9 x (Upload by user)
1. Preheat oven to 350 deg.2. In a medium saucepan, bring apple juice to boil; add barley; cover and reduce heat to low; simmer until liquid is absorbed and barley is cooked, stirring occasionally.3. Meanwhile, cut squash in half lengthwise and scoop out seeds. Spray cut sides and a 9 x (Upload by user)
Just Like Moms Chicken Soup
In a large pot, use a small amount of olive oil to brown the seitan (conserve the liquid and save for later) with the garlic and oil. Seitan should be slightly brown on at least one side and most, if not all, of the liquid should have evaporated off
(Upload by user)
In a large pot, use a small amount of olive oil to brown the seitan (conserve the liquid and save for later) with the garlic and oil. Seitan should be slightly brown on at least one side and most, if not all, of the liquid should have evaporated off
(Upload by user)
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Greek Stuffed Vegetables
Prepare rice: Saut one diced onion and diced garlic cloves till lightly brown Put in rice and 2 cups water and veggie bouillon. Cook for 5 min (while you prepare Veggies.) Prepare Vegetables: Cut the tops off of the vegetables and with a spoon and (Upload by user)
Prepare rice: Saut one diced onion and diced garlic cloves till lightly brown Put in rice and 2 cups water and veggie bouillon. Cook for 5 min (while you prepare Veggies.) Prepare Vegetables: Cut the tops off of the vegetables and with a spoon and (Upload by user)
Mexican Nachos
Heat vegan cheese dip and salsa in a small glass pot on low heat for 1-2 min. Mix spices with beans. Place tortilla chip on 2 plates. Put beans on top of that. Top with vegan cheese/sauce mix. Enjoy. (Upload by user)
Heat vegan cheese dip and salsa in a small glass pot on low heat for 1-2 min. Mix spices with beans. Place tortilla chip on 2 plates. Put beans on top of that. Top with vegan cheese/sauce mix. Enjoy. (Upload by user)
Lettuce Tacos
Before cooking, chop celery into small pieces, and crush cashews so that each cashew is broken into about 4 pieces. Mix the Iron Chef Sesame Garlic sauce with about 2 teaspoons of vegan brown sugar. In a skillet, pour vegetable oil so that it cov (Upload by user)
Before cooking, chop celery into small pieces, and crush cashews so that each cashew is broken into about 4 pieces. Mix the Iron Chef Sesame Garlic sauce with about 2 teaspoons of vegan brown sugar. In a skillet, pour vegetable oil so that it cov (Upload by user)
Oatmeal Squares
Mix oats, raisins, vegan sugar, and cinnamon in mixing bowl. Stir in vegan margarine and corn syrup. Press into lightly greased 9" square microwave safe dish. Microwave uncovered on high for 2 minutes. Refrigerate for 15 to 20 minutes before cutting. enjoy (Upload by user)
Mix oats, raisins, vegan sugar, and cinnamon in mixing bowl. Stir in vegan margarine and corn syrup. Press into lightly greased 9" square microwave safe dish. Microwave uncovered on high for 2 minutes. Refrigerate for 15 to 20 minutes before cutting. enjoy (Upload by user)
Macaroni Goreng-Indian Fried Macaroni
Heat oil and fry onion well. Add crumbs of tofu, tomatoes, potatoes and cabbage. Next, throw in noodles and bean sprouts, and fry for a short while. Throw in green chilies, red chili and fry briefly. Season with, salt, tomato sauce and chili sauce. < (Upload by user)
Heat oil and fry onion well. Add crumbs of tofu, tomatoes, potatoes and cabbage. Next, throw in noodles and bean sprouts, and fry for a short while. Throw in green chilies, red chili and fry briefly. Season with, salt, tomato sauce and chili sauce. < (Upload by user)
Easy Baking Powder Biscuits
Mix together dry ingredients. Add vegan margarine and water, mix with fork. When dough forms a ball knead it for at least one minute. Roll out to 1/2" thick. Cut with the edge of a cup or glass. Bake at 450 degrees for 12-15 minutes. (Upload by user)
Mix together dry ingredients. Add vegan margarine and water, mix with fork. When dough forms a ball knead it for at least one minute. Roll out to 1/2" thick. Cut with the edge of a cup or glass. Bake at 450 degrees for 12-15 minutes. (Upload by user)
Easy Stuffed Mushrooms
Mix pesto, parmesan, and bread crumbstogether to your desired consistency. Season with pepper. Stuff intomushrooms and place on a baking sheet,drizzle with olive oil. Bake at 350for 20-25 min until mushrooms aretender.You can use basil pesto, walnut pesto,even sundried tomato pesto is yummy (Upload by user)
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Mix pesto, parmesan, and bread crumbstogether to your desired consistency. Season with pepper. Stuff intomushrooms and place on a baking sheet,drizzle with olive oil. Bake at 350for 20-25 min until mushrooms aretender.You can use basil pesto, walnut pesto,even sundried tomato pesto is yummy (Upload by user)
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Kenyan Samosas
Dough- Mix flour and salt and rub in shortening, as if you were making pie dough. Pour 5-6 tablespoons cold water and mix until it becomes kneadable. If needed, add the rest of the water. Knead for about 10 minutes until silky smooth, let rest for 1/2 hour.
(Upload by user)
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Dough- Mix flour and salt and rub in shortening, as if you were making pie dough. Pour 5-6 tablespoons cold water and mix until it becomes kneadable. If needed, add the rest of the water. Knead for about 10 minutes until silky smooth, let rest for 1/2 hour.
(Upload by user)
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Bell Pepper Bruschetta
1. Preheat oven to 350 degrees. 2. Place sliced red peppers and onions in a pan with a small amount of olive oil, cook until peppers and onions are tender. 3. Place slices of bread onto a baking sheet and then drizzle oil on them. 4. (Upload by user)
TAG: bread, peppers, pepper, ,
1. Preheat oven to 350 degrees. 2. Place sliced red peppers and onions in a pan with a small amount of olive oil, cook until peppers and onions are tender. 3. Place slices of bread onto a baking sheet and then drizzle oil on them. 4. (Upload by user)
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Marinated Veggie Kabobs
Wash and cut the vegetables into chunks about 1 inch thick (I know the peppers will not be this thick, but cut them into large pieces). Place the chunks into a large bowl. In another bowl, combine the vinegar, mustard, rosemary, garlic, and salt and pepper and w (Upload by user)
TAG: marinade, vegetables, kabobs, cooking, ,
Wash and cut the vegetables into chunks about 1 inch thick (I know the peppers will not be this thick, but cut them into large pieces). Place the chunks into a large bowl. In another bowl, combine the vinegar, mustard, rosemary, garlic, and salt and pepper and w (Upload by user)
TAG: marinade, vegetables, kabobs, cooking, ,
Lentil Loaf
Mix all the ingredient and place in a meat loaf pan and bake at 375 for 45 mint or till a knife place in center comes out clean, serve with brown gravy. (Upload by user)
Mix all the ingredient and place in a meat loaf pan and bake at 375 for 45 mint or till a knife place in center comes out clean, serve with brown gravy. (Upload by user)
Falafel
To serve: Ingredients (use vegan versions): 4 vegan pita breads with pockets,halved lettuce, tomato, cucumber-chopped & mixed together with a pinch of salt tahini hot sauce (recipe follows) Soak the chick peas overnight. The next day, drain & blend (Upload by user)
TAG: falafel, sauce, tahini, vegan, serve, together, ,
To serve: Ingredients (use vegan versions): 4 vegan pita breads with pockets,halved lettuce, tomato, cucumber-chopped & mixed together with a pinch of salt tahini hot sauce (recipe follows) Soak the chick peas overnight. The next day, drain & blend (Upload by user)
TAG: falafel, sauce, tahini, vegan, serve, together, ,
Lentil Timbales
Steam together until tender the onion, celery and garlic. Add all other ingredients and mix well. Add water if too dry to form patties. Roll in vegan breadcrumbs or sesame seeds. To cook you may either fry in non-stick pan with a small amount of olive oil or place on (Upload by user)
Steam together until tender the onion, celery and garlic. Add all other ingredients and mix well. Add water if too dry to form patties. Roll in vegan breadcrumbs or sesame seeds. To cook you may either fry in non-stick pan with a small amount of olive oil or place on (Upload by user)
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